When it comes to Yuqing's cuisine, bean flower hot pot is also essential. I have not examined the origin of the bean flower hot pot, some people say that the source is in Ao Xi Town, and some people say that there are bean flower hot pots everywhere, xi shui has bean flower hot pot, chishui has bean flower hot pot, Guiyang has bean flower hot pot... Where to trace its origins? It seems that there are bean blossom hot pots everywhere. One side of the water and soil to raise one side of the people, the most memorable is Yu Qing's bean flower hot pot.
One day ten years ago, I was in Yuqing County and met a friend I hadn't seen for many years. He pulled me along and invited me to dinner. He asked me what I wanted to eat and I said home cooking was fine. He said that as an outstanding representative of home-cooked food, bean blossom hot pot should not be tolerated. As far as the materials are concerned, it is too ordinary to be ordinary, green onions, ginger, garlic, green peppers, tomatoes, tofu, the main ingredients are all there - the price of the ingredients is too cheap to be cheaper. Then add back to the pot meat, shredded meat, meat foam, fat sausage, crispy meat, or chicken, chicken offal, beef, ribs, pork knuckles and other meat food, mixed with bean blossoms into a pot, green peppers, red tomatoes, white tofu, and then accompanied by green onions, ginger and garlic, green and green, red and white interlaced, inhale, in addition to the aroma of tofu, there is also the aroma of green onions, and even a taste of the sun, making people appetite greatly increased...
Just like that, we marched into the alley of the former Internal Revenue Service to the original county experimental kindergarten, but at a distance of 20 or 30 meters, we saw the signboard of "Yuqing Bean Flower Hot Pot". To tell the truth, from childhood to adulthood, the number of times that tomatoes, green peppers and tofu have been eaten has been unknown, but it is the first time to mix these things together. After waiting for only a few minutes, a pot of bean blossom hot pot with color and fragrance was served on the table, and it was as fragrant as a friend said. One bite: slightly spicy, one more bite: slightly sour. Further back, sweet and sour can be presented in a pot of bean blossoms, which makes people appreciate it.
Since then, I have fallen in love with the bean flower hot pot, and I often take my children to eat it, and everyone can't get tired of eating it. Sometimes after a long time, the child will say: "Why don't you eat the bean flower hot pot?" I haven't eaten bean blossom hot pot in a long time! Many times, when a family goes to the bean flower hot pot restaurant to take a look, they often find that the people who eat the bean flower hot pot are not a minority, and they have to queue up when they are at the peak of the meal, and everyone likes this cheap and inexpensive farm original ecological food. Many times after eating and eating, we are reluctant to throw away the bean blossoms, sometimes we pack, and sometimes everyone reuses the chopsticks and eats them until there is no left bean blossom in the pot.
Many good days and important time nodes, I have been trapped in the matter of pacing the pac-flower. There were two times on my wife's birthday, and we both ate bean blossom hot pot. After eating more times, I slowly learned that Yuqing's bean flower hot pot is an authentic green food, which has been carefully cooked by the farmers through the inheritance and accumulation of traditional rural crafts, showing the essence of farmhouse culture. And the ingredients are simple and easy to prepare. Tofu is rich in nutrients, containing calcium, iron, magnesium and other essential high-quality proteins, known as "plant meat". In the "Compendium of Materia Medica", it is said that tofu "and spleen and stomach, dissipate bloating, lower large intestine turbidity, clear heat and blood". It is a food that nourishes and nourishes the body, and is eaten regularly, which can tonify the qi, clear the heat and moisturize the dryness, quench the thirst and clean the stomach and intestines. Legend, modern medicine confirmed that in addition to increasing nutrition, helping digestion, improving appetite function, tofu has greater benefits for the growth and development of teeth and bones, in the hematopoietic function can also increase the iron content in the blood, tofu in the sterol, sterol, sterol contains anti-cancer ingredients, often eat tofu hot pot can reduce the damage of the vascular system, prevent osteoporosis, prevent and resist liver function of the disease. Tofu does not contain cholesterol, is a medicinal food for patients with hypertension, hyperlipidemia, high cholesterol and arteriosclerosis, coronary heart disease, and is also a good food therapy for children and the elderly to supplement nutrition.
For us, what to eat and what to eat in this life is an important thing. Although there are many countless delicacies in the world, but most of them are too far away from me, for me, eating bean flower hot pot is an important thing, go to Ao Xi to eat bean flower hot pot, in the county town can also eat bean flower hot pot, which makes me believe and understand one thing: in this world, food and love can not be disappointed, the people around and bean flower hot pot can not be disappointed!
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