#Headline Creation Challenge#Sister, where are you?
I buy groceries at the supermarket.
Oooh, how long are you going home? My friend brought a big piece of smoked bacon from Sichuan and gave you a little to taste.
Such a good thing, that's not fast. I hurriedly bought a crucian carp and tofu, bacon, and then bought a green onion.
At night, I was at home with my son. Let's stew crucian carp in an iron pot, and then stir-fry bacon with green onions, and it is estimated that three bowls of rice are no problem. Remember to steam more rice when you go home.
When I got downstairs, my brother's car arrived, and this skinny piece was given to you, and the hair on this piece of skin was not given to you before it was shaved clean.
It's okay to burn it on the fire if it's okay, often watch headline videos, they eat bacon like this. Tips for life apply what you've learned.
When my brother came home, I carried bacon in my left hand and crucian carp in my right hand, thinking that I could eat three large bowls of rice at night, and my walking posture was also eloquent.
When I got home, I divided it by two, rolled up my sleeves and dried it, and the crucian carp stewed in an iron pot was slowly simmered, and 40 minutes later, my son came home from school just in time to eat.
Add a small dish of vinegar to soak garlic, appetizing and sterilized. Pickling garlic is my first time a few years ago, so it's kind of a debut. When I took it out the other day, it turned green when I saw it. My goodness, how so? Can I still eat it? You can eat it after many inquiries, and there is a nice name "Eight Treasure Garlic". It's sweet and sour, and it's strangely delicious.
Ordinary days are simple, parents are healthy, there are older brothers and sisters spoiled, younger brothers reading, husband loved, children around.
The second sister's middle-aged life is happy.