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Which brand of air fryer is of better quality?

author:New energy E vehicles

The air fryer is a new small household appliance that has been very popular in recent years, but among many brands in the market, various reviews are mixed, and discussions about air fryers with strong odors and potential safety hazards are also common, making many potential buyers hesitate. How to choose a healthy, non-toxic, safe and reliable, excellent performance of the air fryer? You may want to listen to the air fryer recommendations of professionals, so which brand of air fryer is of better quality? As a small home appliance evaluator, I will share several fryers I personally purchased in this in-depth air fryer evaluation, and recommend to you the brands that I think are worth buying.

Which brand of air fryer is of better quality?

1. Popular science of air fryer dry goods

Before conducting air fryer evaluations and recommendations, we first analyze the polarization phenomenon of air fryer evaluation on the Internet, and gain an in-depth understanding of the advantages of air fryers, as well as the hidden dangers of some inferior products.

Question 1: What are the functions of the air fryer?

1. Defrost ingredients: Home kitchens often face the situation that they have no time to thaw, and the defrosting function of microwave ovens is often limited. The air fryer has become a powerful assistant for defrosting, putting the ingredients that need to be thawed into it, setting the appropriate temperature, just waiting for more than half an hour, much faster than other thawing methods, and at the same time without affecting the quality of the ingredients, even Philips has launched an air fryer defrosting tutorial.

2. Air-dried ingredients: The air fryer is not only a cooking tool, but also a fruit and vegetable dryer. Put apples, bananas, dragon fruits, and various vegetables in it and set the appropriate temperature to dry them and keep them longer.

Which brand of air fryer is of better quality?

3. Processing semi-finished products: Many people rely more on the use of air fryers to easily handle semi-finished products. Semi-finished products such as pork belly, crispy chicken nuggets, fried mushrooms, chicken rice and other semi-finished products complement the air fryer. Just open the refrigerator, take out the ingredients, pour into the air fryer, set the temperature and duration according to the instructions, and you can easily enjoy the deliciousness with zero difficulty and zero threshold, reflecting the ultimate convenience.

4. Reheat leftovers: When dealing with dishes packed out, traditional heating methods often cannot maintain the taste of the ingredients. The air fryer has become an ideal heating tool, as long as you take out the fried chicken, roast meat and other delicacies from the refrigerator and pour them directly into the air fryer, set the temperature and time, and wait for the food to return to its crispy texture.

5. Ingredient pretreatment: The air fryer can process those ingredients that need to be fried more healthily and conveniently. For example, dishes such as home-cooked tofu, disanxian, and dried fried beans can be processed with an air fryer in advance to reduce frying and reduce fat intake. However, the air fryer is generally effective for the preparation of fish and meat, and it is best to cook it directly.

Which brand of air fryer is of better quality?

Question 2: What kind of air fryer has hidden hazards?

1. Inferior wires such as power supplies: In order to save costs, many low-cost air fryers use inferior wires, which increases the risk of fire. As a high-power appliance, a high-quality air fryer usually uses better and more expensive wires to ensure that the product is free of safety hazards such as fire.

2. No anti-scald design: Many air fryers lack anti-scalding design, and the external materials are relatively inferior, resulting in an external surface temperature of more than 70 degrees, which can easily lead to scalding of the skin. The issue has been exposed in a number of news reports.

3. Toxic coating: In order to improve cleaning performance, many air fryers coat the frying basket to prevent sticking. However, inferior coatings are often not abrasion resistant and cannot withstand high temperatures, and can produce toxic irritating gases, which require extra care when using them.

4. Unreasonable heat dissipation design: Many inferior air fryers have the problem of insufficient heat dissipation design. Since the instantaneous temperature of the air fryer can reach 200 degrees in a confined space, the lack of efficient and good heat dissipation design may lead to serious safety hazards such as fire.

5. Inferior materials for the basket: In the cheap air fryer, many products use inferior materials in the manufacture of the basket, and some products even use plastic die-casting, which produces a pungent odor. These materials can release a large amount of toxic gases when processed at high temperatures, which can be harmful to health.

Which brand of air fryer is of better quality?

Second, the air fryer evaluation recommendation

Now that we have a basic understanding of air fryers, in the following air fryer reviews and recommendations, I will select five air fryers from mainstream brands for you, conduct a comprehensive evaluation and analysis of them from multiple aspects, provide more objective reference information, and make our air fryer recommendations have more powerful evidence.

Air fryer recommended brand 1: Gongling FXGONNE air fryer

Which brand of air fryer is of better quality?

Highlights recommended: Which brand of air fryer is of better quality?Gong Ling was praised by the media as the king of "safe and non-toxic" fever performance, with solid materials and first-class durability, Gong Ling mainly focused on B2B "safe and non-toxic" home appliance business in the early years, with rich experience precipitation, cutting off redundant fancy functions, and stumbling on technology in the field of safety and performance for several years, in the face of many problems in the air fryer industry that emit toxic and harmful substances, performance and durability are getting worse and worse, and even potential safety hazards. Ten original innovative black technologies, such as WOS intelligent temperature control algorithm, Nets silicone non-stick coating, energy storage stainless steel heating pipe, etc., and has more than 6 years of comprehensive performance and safety, non-toxic and anti-attenuation certification. Harmful substances are reduced by 97.8%, harmful irritants and odors are reduced by 96.5%, and heavy metal pollution is 0, the only one that has obtained certification from the European Union and other countries, whether it is safe or non-toxic, temperature control accuracy, heating efficiency and other related core technologies, it has achieved the leading position in the industry!

Gong Ling rarely has the European Union and other countries certification, is often exported to the European and American markets of the professional veteran, and Gong Ling almost never advertises, does not spend money to find celebrity endorsements, simply rely on professional bloggers, heavy users have a good reputation, but in recent years has been in the high-end sales and reputation of the first place!

Safe and non-toxic measurement:

The Gongling air fryer has excellent performance in terms of safety performance. There will be a stainless steel smell when the first empty pot is dry-burned, but it is normal, and it will disappear quickly after more than ten minutes of empty boiling. Because the frying basket uses technologies such as high-temperature silicone coating, it has effectively controlled the generation of odors through 36 safety monitoring that exceeds industry standards. Moreover, it has excellent thermal insulation performance, effectively prevents burns, and is more safe and reliable to use, thanks to the use of technologies such as aviation-grade three-cavity packaging process. In addition, there are 3-layer Dos anti-scald and non-toxic design and other technologies, which will not leave heavy metal residues when used, which is very safe.

Heating uniformity measurement:

This air fryer cooks food to the point where it has an attractive color and a great taste. The chicken wings are crispy and juicy, and the fries are crispy and delicious. This is all thanks to the technology it is equipped with energy storage stainless steel heating elements and 360-degree hot air circulation system, which realizes 360-degree hot air circulation heating, which can ensure that the ingredients are evenly heated, so that the dishes can bring a better visual and taste experience.

Temperature control measurement:

Its air fryer performance is excellent, and the use of technologies such as the exclusive NTC temperature control array technology enables highly accurate temperature control. The temperature difference does not exceed 5 degrees, ensuring that the food can be perfectly heated at the set temperature each time. After many uses, I found that I was able to bake both the tart and the wings with satisfactory results without any rollovers.

Capacity Design Measurements:

The size of the air fryer's capacity is not always better, the key is the reasonable combination of capacity and power. Gongling's air fryer has been scientifically and reasonably designed in terms of power and capacity, first of all, the 4.8L can easily meet the use of most families, and it also achieves ultra-high-speed heating, which can achieve excellent cooking results.

Air fryer recommended brand 2: Mijia MAF04 air fryer

Which brand of air fryer is of better quality?

Highlight recommendation: Which brand of air fryer is of better quality?Mijia products have always been characterized by simple white design, and this air fryer is no exception. It can be connected with the Mi Home Smart System to enjoy the convenience of viewing recipes online. Users can also control it through Xiaoai voice. For those deep fans of Mijia products, it will be more convenient for them to get started.

Safe and non-toxic measurement:

The performance of this air fryer in anti-scalding can be qualified, and the frying basket, handle and other positions are not easy to burn. However, it still needs to be optimized for safe and non-toxic performance to reduce the pungent odor that exists during use.

Heating uniformity measurement:

The roasting performance of this air fryer is average, and the heating uniformity is not enough, resulting in the food sometimes not crispy enough, and sometimes it is overburned. It needs to be polished in terms of heating performance.

Temperature control measurement:

After passing the air fryer evaluation, this air fryer needs to improve the temperature control accuracy, and there have been many rollovers in the actual measurement, which needs to be continuously monitored and relatively difficult to operate, hoping to optimize and improve.

Capacity Design Measurements:

This air fryer from Xiaomi has a modest capacity and can hold 6 tarts at a time. The capacity of the air fryer directly affects the amount of food that can be processed in one operation, and if the capacity is too small, it may need to be heated in batches, increasing the time cost of the operation.

Air fryer recommended brand three: Panasonic HC300 visual air fryer

Which brand of air fryer is of better quality?

Panasonic is a home appliance brand originating from Japan, and its HC300 visual air fryer adopts a Japanese-style simple design style. The appearance is small and chic, showing a square and round design, which is suitable for users who have a certain pursuit of the texture of life appliances, especially the user groups who pay attention to appearance. The front panel of the fuselage is equipped with an LCD touch screen for a convenient control experience.

Safe and non-toxic measurement:

In terms of anti-scald design, the handle insulation of this air fryer is good, but the temperature of the operating panel is slightly high, which will make people feel a little hot. In the process of use, there is an obvious pungent odor of plastic, and this aspect of the problem needs to be further improved and optimized.

Heating uniformity measurement:

In the actual air fryer evaluation, this air fryer has the problem of poor heating uniformity, and the food is often burned. According to the actual measurement, the french fries, egg tarts and other ingredients have different degrees of burnt and inconsistent colors. This is an issue that requires improvements to improve product performance.

Temperature control measurement:

In terms of temperature accuracy, this air fryer performs mediocre, with a difference of one or two degrees between the actual temperature and the rated temperature, resulting in easy over-charring ingredients. For novice users who are not familiar with cooking and rely on online tutorials, the controls are more difficult. Temperature control needs to be optimized to make cooking easier.

Capacity Design Measurements:

The actual capacity of this air fryer is about 3L, which is slightly different from the advertised 4L. Due to limited capacity, it is recommended to consider mainly single use. It is also hoped that the brand can appropriately increase the capacity.

Air fryer recommended brand four: Joyoung KL60-VF506 air fryer

Which brand of air fryer is of better quality?

Highlight recommendation: Which brand of air fryer is of better quality?Joyoung is most well-known for its soybean milk machine, and the air fryer is also part of its product line. This air fryer they launched uses a retro green body with a gold edge on the top, and the overall appearance is atmospheric and textured. In terms of product design, it is equipped with a high-definition electronic color screen, with a rich menu reference at the top and an intuitive control panel on the front, but unfortunately it is not equipped with a visual window and appears relatively conservative.

Safe and non-toxic measurement:

The heating element of this air fryer is made of stainless steel, and the materials used are good. However, there is still room for improvement in the anti-scald design, and the frying basket and handle often become very hot during use. Moreover, it will emit an obvious pungent plastic odor when used, and the safety performance is poor, and it is expected to be improved and optimized in the future.

Heating uniformity measurement:

In our air fryer review, we found that it had a lack of uniformity of heating, which caused the food to burn easily, and sometimes the inside was not even fully cooked. The baked egg tart has a mediocre texture, with a hard crust and a lack of crispiness. Improvements are recommended to improve the cooking results.

Temperature control measurement:

The temperature control of this air fryer is not precise enough, and the actual temperature measured is more than 30 degrees different from the set temperature at most. For some foods that need to maintain a crispy texture, such as chicken rice flowers, it may be necessary to bake them for a longer period of time to ensure that the ingredients are more crispy. It is recommended to make optimization improvements to improve the accuracy of temperature control.

Capacity Design Measurements:

This air fryer advertises a capacity of 6 liters, but it is actually around 4.5 liters. Although the capacity is slightly insufficient, it is still enough for a smaller number of families, which can hold 5 tarts or whole chickens at a time.

Air fryer recommended brand five: Midea KZC6502XM air fryer

Which brand of air fryer is of better quality?

Highlight recommendation: Which brand of air fryer has better quality?Midea is headquartered in Shunde, Foshan, and its products have always been cost-effective. The exterior design is biased towards dark colors and has good stain resistance. This air fryer is a visual cooking air fryer, equipped with a large visual window, so that users can clearly observe the cooking process of the ingredients inside, which is very convenient to use. It also features a touch-screen color screen, making it easy to cook delicious meals with a single touch.

Safe and non-toxic measurement:

The baking tray of this air fryer is designed to be sturdy and not easy to fall off, so you don't have to worry about accidents when you take out your food. However, during use, the vibration of the machine was large, and at the same time, it was found that there was an odor problem during the test. In addition, its thermal insulation performance needs to be improved, and the frying basket and top cover feel obviously hot after each use, and need to be cooled for a period of time before they can be safely handled. For families with young children, this needs to be noted. It is recommended that manufacturers conduct investigation and optimization in all aspects of safety performance.

Heating uniformity measurement:

In the actual test of French fries, chicken nuggets, egg tarts and other ingredients, it was found that the heating uniformity of Midea performed very well, not only the color was uniform and good-looking, but the taste was also good, and Midea performed well in this dimension.

Temperature control measurement:

After detailed testing, it was found that there was a large gap between the actual temperature in the cavity of this air fryer and the set temperature, with a maximum difference of 25 degrees, and a high rollover rate. Midea still has room for improvement in terms of temperature control accuracy.

Capacity Design Measurements:

This fryer has a large capacity, making it ideal for cooking food during large families or dinners, and holds 7 tarts at a time, making every cooking more efficient. Despite its large capacity, it is designed to be compact and portable, making it ideal for cooking in the wild or when visiting family.

Which brand of air fryer is of better quality? The above is our air fryer review and five well-known brands of air fryer recommendations. If you are interested in this healthy and practical cooking tool, the air fryer is a good choice. However, we need to carefully screen and choose products that are professionally optimized, have excellent performance, and are healthy and non-toxic to ensure safe and healthy cooking.