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Li Ming, a senior internist working at a central hospital, is preparing to start a day of outpatient work.
Many of his patients are patients with kidney disease, and their health problems require special attention and meticulous care.
The first patient today is Zhang Wei, a man in his 40s who was recently diagnosed with chronic kidney disease.
Zhang Wei pushed open the door of the consultation room, with a hint of nervousness and uneasiness, he had heard some rumors about eating and drinking the other day, which made him confused and worried.
After he sat down, he said to Dr. Li, "Dr. Li, I recently heard that pineapple is a 'hair product' of kidney failure, and eating it is not good for the kidneys. Is this true? ”
Dr. Li smiled at Zhang Wei and then began to explain: "Whether pineapple is the 'hair thing' of kidney failure or not is a different opinion in both Chinese medicine and modern medicine.
We need to consider this information in a comprehensive manner and make a judgment based on your specific situation. ”
In Traditional Chinese Medicine (TCM), pineapple is considered to be a fruit that has the effects of clearing heat, dissipating heat, and diuretic.
Pineapple is sweet, slightly sour, flat in nature, enters the stomach, spleen, and bladder meridians, and has a variety of beneficial effects on the body.
However, there is no definitive conclusion about whether it triggers or worsens kidney disease.
TCM theory emphasizes that the effects of food and medicine vary from person to person and need to be judged according to the individual's constitution and condition.
For example, if a person has a weak spleen and stomach, it may not be suitable to eat more cold foods. For patients with kidney disease, special attention needs to be paid to diet to avoid aggravating the condition.
In modern medicine, there is no conclusive evidence that pineapple directly causes or aggravates kidney failure.
In fact, pineapples are rich in vitamin C, manganese, and antioxidants, which have a variety of health benefits for the human body.
The only caveat is that some of the ingredients in pineapple may interact with medications in people with kidney disease or should not be eaten too much in some cases due to high potassium content.
Dr. Lee went on to explain, "For a kidney patient like you, you do need to be very careful with your diet. We need to develop a scientific and reasonable diet plan according to your specific condition. ”
Dr. Li decided to do a detailed examination for Zhang Wei to determine his current health status, which included blood tests, urinalysis, and kidney function tests.
After a series of examinations, Dr. Li found that although Zhang Wei's kidney function had declined, his condition was still under control.
Dr. Li said to Zhang Wei, "Although your kidney function is a little problematic now, it can be controlled and improved with a reasonable diet and treatment. I suggest you pay attention to the following:
Control potassium and phosphorus intake: Many people with kidney disease need to limit their intake of foods high in potassium and phosphorus, including certain fruits and dairy products. Although pineapple is relatively high in potassium, eating it in moderation won't affect you too much.
Maintain a low-salt diet: Reducing salt intake can help lower blood pressure and reduce the burden on the kidneys. Choose fresh ingredients and avoid processed foods.
Drink plenty of water: Maintaining adequate hydration is essential for kidney health, but the exact amount of water you need to drink depends on your specific condition.
Avoid excessive protein intake: Too much protein can increase the burden on the kidneys, so choose a high-quality low-protein diet such as fish, eggs, and plant protein.
Regular follow-up: Regular blood and urine tests are done to monitor changes in kidney function and adjust the treatment plan in a timely manner. ”
Over the next few months, Zhang Wei strictly followed Dr. Li's advice and adjusted his diet and lifestyle habits.
I found that not only my kidney function has improved, but my overall physical condition has also improved. At each follow-up, Dr. Lee will examine his indicators in detail and give new recommendations.
Through this process, Zhang Wei learned how to manage his health through a scientific diet and lifestyle, and was no longer bothered by some unsubstantiated rumors.
Pineapple, as a nutrient-rich fruit, is safe for most people when consumed in moderation.
For patients with kidney disease, any food intake needs to be cautious and needs to be decided based on the specific health status of the individual. Through scientific and reasonable diet and lifestyle adjustment, kidney disease can be effectively managed and improved.
Health needs to be actively maintained by ourselves, and any dietary changes should be made under the guidance of a professional doctor.
Zhang Wei nodded, thanked Dr. Li for his careful guidance, and walked out of the consultation room with confidence to welcome him to a healthier life.
We see the importance of scientific medical advice and individualized treatment plans for the management of chronic diseases.
Through scientific diet and lifestyle adjustments, everyone can move towards a healthier life.
[This content is a fictional short story, and any name, place name, or other aspects involved in the text have nothing to do with reality (without any implications). If there is any similarity, it is purely a coincidence, please read it rationally. 】
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