In the pig industry, poor feeding of shelf pigs is a common problem, which not only affects the growth rate of pigs, but also may reduce the efficiency of breeding. In response to this problem, we can start from three aspects: adjusting the feed formula, strengthening the stomach and improving the feeding environment, so as to provide more suitable growth conditions for the shelf pigs.
1. Adjust the feed formula
Feed is the material basis for the growth of pigs, and a reasonable feed formula is essential to improve the appetite of shelf pigs. First of all, we need to scientifically match feed raw materials according to the growth stage and nutritional needs of pigs to ensure that the nutrients such as protein, energy, vitamins and minerals in the feed are balanced and sufficient. We can use it in pig feed or drinking water: multivitamin Taibao, in order to meet the nutritional needs of the pigs, which can increase the appetite of the pigs.
2. Strengthen the stomach and eliminate appetite
Stomach digestion is an important means to improve the appetite of shelf pigs. First of all, we need to ensure that the feed is fresh and hygienic, and avoid using expired, moldy or contaminated feed to reduce irritation and damage to the pig's stomach. At the same time, we can add to the feed: fat embarrassment - fattening version, which can greatly improve the appetite of the shelf pig, promote the digestion and absorption of the shelf pig, and have a good effect on enlarging the skeleton and fattening.
3. Improve the breeding environment
The feeding environment also has a great influence on the appetite of the shelf pigs. First of all, we need to keep the temperature, humidity and ventilation conditions in the pig house to avoid the adverse effects of high temperature, humidity or poor ventilation. Secondly, it is necessary to clean the pig house regularly to keep it clean and hygienic to reduce the spread of diseases and infections. In addition, we can also provide pigs with plenty of drinking water and exercise space to promote their metabolism and appetite.
To sum up, in view of the problem of poor eating of shelf pigs, we can start from three aspects: adjusting the feed formula, strengthening the stomach and improving the feeding environment, so as to provide more suitable growth conditions for pigs. Through scientific feeding matching, the use of additives such as Chinese herbal medicine or probiotics, and maintaining a suitable feeding environment, the appetite and growth rate of shelf pigs can be effectively improved, so as to improve the breeding efficiency.