Hello dear readers, I am your millennium. Every day I will share some interesting stories, after reading the words that I think are interesting, please take the trouble to pay attention and like! Because it's really important to me!! Thank you all, let's pass on the story and share the joy
#长文创作激励计划#在全球农业的版图上, the United States and China are undoubtedly two pivotal players. It is a thought-provoking phenomenon that the United States has a larger arable land area than China, but its grain production is not as large as China's. To delve deeper into the reasons behind this phenomenon, we need to go back in the context of history, examine the reality of the present, and look forward to the possibilities of the future.
Let's start with the vast farmlands of the United States. On the Great Plains of the American Midwest, endless farmland stretches to the sky. Tom, the farmer, has been working here for generations, and his family owns large tracts of fertile land.
Every spring, the planter roars through the fields and the seeds are evenly spread across the land. However, Tom faces some troubles. Due to the huge scale of the farm and the relative shortage of labor, the degree of refinement of agricultural production is limited.
For example, in pest control, because it is difficult to accurately monitor each area, sometimes pests and diseases can spread in local areas, affecting the growth and yield of crops.
At the same time, in pursuit of short-term economic benefits, some farms are overly reliant on chemical fertilizers and pesticides, which increases yields to some extent, but also causes damage to the long-term fertility of the land.
Looking at China's fields, in the water towns of the south, farmer Lao Zhang carefully takes care of his rice fields. Although the land area is relatively small, Lao Zhang, with his rich experience and hard-working hands, takes good care of each rice seedling.
In terms of irrigation, Lao Zhang will skillfully use canals and waterwheels according to the weather and soil conditions to ensure that the rice fields receive the right amount of water at the right time.
When fertilizing, he prefers to use farmhouse manure to maintain the fertility and ecological balance of the soil.
From the perspective of the historical background of agricultural development, the process of agricultural modernization in the United States started earlier. Driven by large-scale mechanization and industrialization, agricultural production has rapidly achieved large-scale and industrialization.
However, this rapid shift has also brought some problems.
For example, in some areas, over-cultivation and irrational irrigation practices have led to serious salinization and soil erosion.
China's agricultural development has a long history and profound cultural heritage. For thousands of years, farmers have accumulated a wealth of cultivation experience and traditional wisdom.
Even in modern times, these traditional farming techniques continue to play an important role in agricultural production after being improved and innovated.
From the perspective of crop structure and crop varieties, agricultural production in the United States mainly focuses on a few crops that are cultivated on a large scale, such as corn, soybeans and wheat.
This monoculture structure is vulnerable to market fluctuations and natural disasters.
For example, when the market price of corn falls, the income of farmers is greatly affected.
China, on the other hand, has a more diversified planting structure, which includes a variety of vegetables, fruits, and cash crops in addition to the main food crops.
This diversified planting structure can not only meet the diversified needs of the domestic market, but also reduce the risk of agricultural production.
Thinking about agricultural science and technology and innovation, the United States has invested heavily in agricultural science and technology research and development, and has advanced agricultural technology and equipment.
However, in practical application, due to the large scale of the farm, there are difficulties in the promotion and popularization of some new technologies.
For example, a new technique for precision fertilization may be effective in small experimental farms, but it is difficult to be widely used in large-scale commercial farms due to its complexity and high cost.
In contrast, China's agricultural science and technology sector has grown rapidly, although it started late. Governments and scientific research institutions focus on the research and development and promotion of practical technologies, which can better meet the actual needs of farmers.
For example, a simple and easy-to-use water-saving irrigation technology can be quickly applied and scaled up in vast rural areas to improve water efficiency and crop yields.
From the perspective of policy support and agricultural subsidies, the U.S. government provides a large number of subsidies for agriculture, but these subsidies have led to the irrational allocation of resources and market distortions to a certain extent.
Some large farmers may overgrow certain crops in order to obtain subsidies, ignoring the actual needs of the market and the carrying capacity of the environment.
In China, the government's agricultural policy is more focused on guiding the sustainable development of agriculture and safeguarding the interests of farmers.
Through the implementation of agricultural support and protection policies and the promotion of agricultural industrialization, the enthusiasm and creativity of farmers have been stimulated.
When we dig deeper into this phenomenon, here are a few key factors.
From the perspective of agricultural business model, the agriculture in the United States is dominated by large-scale farm operations, and although it has the advantage of scale, it also has the problems of difficult management and lack of flexibility.
China's agricultural business model, on the other hand, is more diversified, including family farms and farmers' cooperatives, which can better adapt to the production needs of different regions and different crops.
From the perspective of market demand and consumption structure, China, as a populous country, has a huge demand for food, which makes agricultural production necessary to continuously improve the output and quality to meet domestic demand.
At the same time, with the improvement of people's living standards, higher requirements have been put forward for the types and quality of agricultural products, which has promoted the upgrading and optimization of the agricultural industry.
However, the export of agricultural products of the United States occupies an important position in its agricultural economy, and the demand and price fluctuations in the international market have a great impact on its agricultural production.
From the perspective of ecological environmental protection and sustainable development, the United States has caused greater pressure on the environment in agricultural production, such as excessive consumption of water resources and pollution of chemical substances.
In recent years, China has paid more and more attention to the protection of the ecological environment of agriculture, promoted sustainable development models such as green agriculture and organic agriculture, and paid attention to ecological balance and economical use of resources while ensuring food production.
To sum up, although the United States has a large area of arable land, its grain output is not as good as that of China, which is the result of a combination of factors.
As we continue to think deeply about this issue, we can further expand our understanding from the following new perspectives.
From the perspective of the quality of agricultural labor force and personnel training, the aging of agricultural labor force in the United States is more prominent, and the willingness of young people to engage in agricultural production is relatively low.
In recent years, China has strengthened agricultural vocational education and training, cultivating a large number of new-type farmers who understand technology and can operate, providing strong talent support for agricultural modernization.
From the perspective of the agricultural industry chain and added value, the agriculture of the United States is mainly concentrated in the planting link, and the development of agricultural product processing and circulation is relatively insufficient.
However, China has extended the agricultural industrial chain through the development of agricultural industrialization, increased the added value of agricultural products, and increased the income of peasants.
From the perspective of its ability to cope with climate change and natural disasters, the United States faces great challenges in coping with extreme weather and natural disasters due to its vast territory and complex climatic conditions.
China has improved its agricultural resilience by establishing a sound agricultural disaster early warning and prevention and control system, and strengthening the construction of farmland infrastructure.
In short, the differences in arable land and grain production between China and the United States reflect the different agricultural development paths and strategies of the two countries.
Through in-depth comparisons and analyses, we can draw lessons from them and provide useful lessons for the sustainable development of global agriculture.
When we analyze this phenomenon in more depth, we can also explore it more comprehensively from the following aspects.
From the perspective of agricultural informatization and digitalization, with the rapid development of science and technology, agricultural informatization and digitalization have become an important development direction of modern agriculture.
The United States has certain technical advantages in agricultural informatization, but there are still deficiencies in data application and service to farmers.
Although China started late, it has made remarkable progress in the fields of agricultural Internet of Things and big data through government promotion and enterprise innovation, providing strong support for precision agriculture.
For example, through smart sensors and satellite remote sensing technology, farmers can obtain real-time information such as soil moisture and crop growth in their fields, so as to carry out precise fertilization, irrigation and pest control.
From the perspective of agricultural product quality safety and supervision, food safety is the focus of global attention, and the quality and safety of agricultural products are very important.
The United States has established a relatively complete system for the quality supervision of agricultural products, but it still faces challenges such as pesticide residues and genetically modified foods.
In recent years, China has continuously strengthened the supervision of the quality and safety of agricultural products, established a whole-process supervision mechanism from farmland to table, and strictly controlled the quality and safety of agricultural products.
From the perspective of international agricultural cooperation and trade, international agricultural cooperation and trade are becoming more and more frequent in the context of economic globalization.
As a major exporter of agricultural products, the United States has a strong voice in the formulation of international trade rules and market competition.
Through cooperation platforms such as the Belt and Road Initiative, China has strengthened agricultural cooperation with other countries, expanded markets for agricultural products, and enhanced the international competitiveness of agriculture.
For example, China has carried out agricultural technology exchanges, agricultural trade and agricultural investment cooperation with countries along the Belt and Road, achieving mutual benefit and win-win results.
To sum up, the phenomenon that the United States has a larger arable land area than China and its grain output is less than that of China is a complex and comprehensive problem.
It is necessary to conduct in-depth analysis and research from multiple dimensions such as history, culture, policy, science and technology, and market.
By continuously summing up experience and innovating and developing, countries can explore agricultural development paths suitable for their own national conditions, and contribute to ensuring global food security and promoting sustainable agricultural development.
As we continue to delve deeper into the phenomenon of arable land and grain production in China and the United States, we can reveal the underlying causes and potential impacts from more dimensions.
From the perspective of agricultural infrastructure construction, the United States has invested heavily in agricultural infrastructure, with developed farmland irrigation systems and road transportation networks. However, over time, some of the infrastructure has become aging and under-maintained.
For example, some old irrigation channels have leaks, resulting in waste of water resources and affecting the irrigation efficiency of farmland.
In contrast, China has stepped up its efforts in recent years to build agricultural infrastructure, with a focus on planning and renewal.
The newly built high-standard farmland is equipped with modern irrigation, drainage and electricity facilities, which improves land utilization and food production capacity.
In the arid regions of the northwest, large-scale drip and sprinkler irrigation facilities have been built to achieve high yields on previously barren land.
From the perspective of the application and promotion of agricultural science and technology innovation, the United States has strong agricultural scientific research strength and has made many breakthroughs in cutting-edge technologies such as gene editing and biological breeding.
However, due to the high commercialization and decentralization of agricultural production, the popularization of new technologies faces certain obstacles.
For example, a new type of pest- and disease-resistant seed has encountered difficulties in its promotion due to its high cost and varying market acceptance.
China, on the other hand, has established and improved the agricultural science and technology extension system to quickly transform scientific research results into actual productivity.
Agricultural technology extension stations at all levels go deep into rural areas to provide technical guidance and training to farmers to ensure that new technologies can be widely used.
For example, a new rice cultivation technology can be quickly scaled up in rural areas after a pilot demonstration.
From the perspective of agricultural risk management and insurance mechanism, the agricultural insurance system in the United States is relatively mature, but there are still insufficient coverage and untimely payment of compensation when dealing with complex and volatile risks.
For example, when extreme weather causes damage to large areas of crops, insurance payouts may not fully compensate for farmers' losses.
Although China's agricultural insurance started late, it has developed rapidly and has continuously innovated insurance products and service models.
By cooperating with the meteorological department, we can provide early warning of disaster risks and provide farmers with more accurate insurance protection.
In the Northeast, insurance policies for maize cultivation have been effective in reducing the economic losses faced by farmers due to natural disasters.
When we think more deeply about this phenomenon, we can also find the following factors.
From the perspective of rural financial services and financial support, the rural financial market in the United States is relatively developed, but there are shortcomings in serving small and medium-sized farmers.
Large agribusinesses often have access to more credit, while smallholder farmers face difficult and expensive financing.
In order to support agricultural development, China has introduced a series of financial support policies to encourage banks and other financial institutions to increase credit to agriculture.
At the same time, the development of rural Internet finance to provide farmers with convenient financial services.
For example, some e-commerce platforms provide small loans to farmers to purchase agricultural inputs and expand production.
From the perspective of policies and regulations on agricultural ecological environmental protection and sustainable development, although the United States has relevant environmental protection regulations, there are weak supervision in the implementation process.
In order to reduce costs, some agricultural enterprises discharge waste in violation of regulations, causing pollution to soil and water sources.
China, for its part, has incorporated the construction of ecological civilization into its agricultural development strategy, strictly enforced environmental protection regulations, and strengthened the control of agricultural non-point source pollution.
Promote the ecological recycling agriculture model and realize the resource utilization of agricultural waste.
In some southern provinces, the development of biogas digesters and organic fertilizer production has effectively reduced the emission of agricultural waste and improved soil fertility.
From the perspective of international cooperation in agriculture and technological exchanges, the United States often emphasizes its own interests in international cooperation in the field of agriculture, and trade protectionist tendencies appear from time to time.
To a certain extent, this restricts the exchange of agricultural technology and the sharing of resources with other countries.
China adheres to an attitude of openness and cooperation, actively participates in the International Agricultural Cooperation Organization, and shares its experience and technological achievements in agricultural development with other countries in the world.
Strengthen agricultural assistance and cooperation projects with other developing countries to jointly improve the level of global agricultural development.
For example, a team of Chinese agricultural experts has carried out agricultural technology training and demonstration projects in African countries to help increase local food production.
To sum up, the phenomenon that the United States has a large area of arable land but its grain output is not as good as China's, which is the result of the intertwining and joint action of various factors.
As we continue to delve deeper into this topic, here are a few new perspectives to further expand our understanding.
From the perspective of the mechanism of regulating and controlling the agricultural product market and stabilizing prices, the US agricultural market is greatly affected by fluctuations in the international market, and prices are unstable.
The government's market control measures are sometimes not timely and effective in responding to emergencies, which affects farmers' enthusiasm for planting.
Through the establishment of a grain reserve system and the strengthening of market monitoring and macroeconomic regulation and control, China has effectively stabilized the prices of agricultural products and safeguarded the interests of peasants.
In bumper grain harvest years, a sharp drop in grain prices was avoided through rational purchases and reserves; When there is a shortage of grain, we should put grain reserves in time to stabilize market prices.
From the perspective of agricultural culture and farmers' professional identity, the agricultural culture in the United States is relatively weak, and young people are not very interested in engaging in agriculture.
China has a long tradition of farming culture, and farmers have a deep affection for the land and a strong sense of professional identity.
In recent years, with the cultivation of new professional farmers and the improvement of the agricultural entrepreneurship environment, more and more young people choose to return to the countryside and devote themselves to agriculture.
For example, some college students return to their hometowns after graduation and start family farms or agricultural cooperatives, bringing new vitality and ideas to the development of agriculture.
From the perspective of the integrated development of agriculture and other industries, the degree of integrated development of agriculture and secondary and tertiary industries in the United States is relatively low, and the added value of agriculture is limited.
By promoting the in-depth integration of agriculture with tourism, culture, processing and other industries, China has created a number of new business formats such as characteristic agricultural towns and pastoral complexes.
For example, in the water towns of the south of the Yangtze River, the development of leisure agriculture and rural tourism has attracted a large number of tourists to come for sightseeing and experience, increasing the source of income for farmers.
In short, an in-depth study of the differences between China and the United States in terms of arable land and grain yield is of great significance for us to comprehensively understand the global agricultural development pattern, formulate scientific and rational agricultural policies, and promote the process of agricultural modernization.
When we analyze this phenomenon in more depth, we can also explore it more comprehensively from the following aspects.
From the perspective of the collaborative innovation mechanism of agricultural science and technology innovation, there are still some obstacles to collaborative innovation between agricultural research institutions, enterprises and farmers in the United States.
Through the establishment of industry-university-research cooperation platforms, China has promoted the integration and optimal allocation of agricultural science and technology innovation resources.
The cooperation between scientific research institutions and agricultural enterprises to carry out project research and development has accelerated the transformation and application of scientific and technological achievements.
For example, a university and a leading agricultural enterprise jointly tackled key problems and successfully developed a new type of agricultural product preservation technology, which was quickly applied to production practice.
From the perspective of agricultural product branding and marketing, U.S. agricultural products have strong advantages in brand building and marketing, but they are also facing the challenges of intensified market competition and changes in consumer demand.
China is gradually strengthening the brand building of agricultural products, and enhancing the market competitiveness of agricultural products by building regional public brands, corporate brands and product brands.
Use e-commerce platforms, live streaming and other emerging marketing methods to broaden the sales channels of agricultural products.
In the southwest region, by building a brand of special agricultural products, high-quality fruits, tea and other agricultural products can go out of the mountains and go to the national and even international markets.
From the perspective of the evaluation index system of agricultural green development, the United States focuses on some quantitative indicators in the evaluation of agricultural green development, such as the reduction of chemical substance use.
China has built a more comprehensive and comprehensive evaluation index system, covering many aspects such as resource conservation, environmental friendliness, ecological conservation, quality and safety.
Through the establishment of a scientific evaluation mechanism, we will guide agriculture to develop in a green and sustainable direction.
For example, a comprehensive evaluation of agricultural development in a certain area should not only focus on yield and efficiency, but also on the protection and restoration of the ecological environment.
In summary, the differences in arable land and grain output between China and the United States reflect the different characteristics and development paths of the two countries in terms of agricultural development concepts, policy measures, technology applications, and market mechanisms.
By learning from each other, we can continue to improve our own agricultural development model, achieve the multiple goals of food security, agricultural efficiency and farmers' income, and make greater contributions to global agricultural development.