Disclaimer: The content of the article is for reference only, the storyline is purely fictional, intended to popularize health knowledge, if you feel unwell, please seek medical attention offline.
Dr. Zhang looked at Uncle Liu lying on the hospital bed with concern, and couldn't help frowning.
Not long ago, Uncle Liu was hospitalized for pneumonia, and after a period of rescue, he was finally out of danger.
But recently, his condition seems to have recurred, and the hospital has raised his treatment level again.
"Did you eat the wrong food again?" Dr. Zhang secretly slandered himself.
He knows that in the diet of pneumonia patients, some ingredients that are easily overlooked may cause hidden dangers to the disease.
Before leaving, they also brought a large bag of fresh beans, hoping to supplement Uncle Liu's nutrition.
However, doctors understand that beans are cold vegetables and may aggravate the condition of pneumonia patients.
According to relevant medical research, it is best for pneumonia patients to stay away from the following 3 kinds of vegetables when eating:
1. Beans
Beans have a cold taste and have the effect of dissipating cold and clearing heat, which is suitable for patients with yang deficiency constitution or heat diseases.
But for patients with pneumonia who are in the course of the disease,
The cold nature of beans may inhibit the normal metabolism of the body, aggravate the symptoms of dampness and heat in the lungs, and thus delay the recovery of the disease.
2. Rape Flower
Cauliflower belongs to the cruciferous vegetable, and the sulfides, nitrides and other substances it contains are easy to irritate the lungs.
This is especially true for patients with respiratory diseases such as tracheitis and pneumonia.
Consumption of cauliflower in such patients may cause uncomfortable symptoms such as cough and phlegm.
3. Mo Xiang
Lettuce has a cold taste and is rich in crude fiber, which may increase the digestive burden for pneumonia patients with weak gastrointestinal function, resulting in symptoms such as bloating and diarrhea.
At the same time, the doctor also reminded that when taking care of the diet of pneumonia patients,
Also try to avoid some more irritating spices, such as chili peppers, garlic, etc., which may cause further damage to the delicate lung tissue.
Patients with pneumonia should choose more vegetables with a mild taste and rich in vitamin C, such as tomatoes and green peppers.
These vegetables not only provide patients with rich nutrients, but also help regulate respiratory symptoms and promote physical recovery.
In fact, diet is an integral part of the recovery process for pneumonia patients.
In addition to paying attention to the choice of ingredients, patients should also reasonably arrange the meal time and meal amount according to their own physical condition, and avoid eating too much at one time, so as not to cause indigestion.
Drinking water and keeping your mouth clean and hygienic when eating can minimize the risk of respiratory infections.
I remember that at the beginning of last year, during the most severe period of the new crown pneumonia epidemic, many pneumonia patients in the hospital had their condition aggravated due to improper eating habits.
At that time, doctors repeatedly emphasized that they should pay attention to dietary conditioning, but unfortunately some patients did not pay enough attention.
And this time, for Uncle Liu, he once again experienced the pain of repeated illnesses.
The doctor believes that as long as he can strictly follow the doctor's instructions, especially pay more attention to his diet, he believes that he will be able to recover and be discharged from the hospital as soon as possible.
In contemporary society, people's life is getting faster and faster, and they are paying more and more attention to eating healthy.
However, for some special groups, such as pneumonia patients who are recovering from the disease, it is necessary to pay more attention.
The doctor called on each of us to cherish our bodies and pay more attention to our daily diets.
Mix nutrition reasonably and stay away from some ingredients that may cause harm to health.
Only in this way can we truly achieve comprehensive physical and mental recovery.
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(The story in the article is purely fictional, if there is any similarity is purely coincidental, if the body is not well, seek medical help in time)