The day before yesterday, a girl from Xiao Shan posted on the Xiao Intranet App:
I ate the first meal of pike crab this year, and was praised by the old father, the price was not expensive and I bought it well.
The girl said that she bought a larger pike crab at a price of 55 yuan a catty.
In the past two days, many netizens in Xiao Nei have been posting, the first wave of pike crabs this year has been eaten, the price is slightly more expensive, but the quality is acceptable-
Netizen @ is Wang Fairy Wow
Eat sudge for the first time this year
There are no other problems other than expensive
↓↓↓
Netizen @小呀小mushroom
Ate the first wave of shuttles
↓↓↓
Netizen @Yipeng Durant
Eat
↓↓↓
Netizen @ I drink dichlorvos and am addicted
Let's buy some pike crabs to eat
↓↓↓
The pike crab has just been put on the market, almost one price a day, what price do you buy?
“
Netizen @紫花猫: Small, 38, with meat, the taste is still fresh.
Netizen @Yinian Guanshan: Ximen vegetable market is already very fat at 38 yuan a catty.
Netizen @西之道: 35, not small, quite fat.
Netizen @ can not play fun: 50 alive, just dead and not taken out of the living is 25, dead a little longer 20.
Netizen @ Summer: 55 is too expensive, I bought 33.
Netizen @jlsfsp: Jingjiang Vegetable Farm asked 60, but I didn't buy it because I thought it was expensive.
Netizen @Nezha xdg: Changshan vegetable farm 35, Xinjie vegetable market is much more expensive than Changshan.
Netizen @ make up a number: I bought it a few days ago, and the mother's one costs 120.
Netizen @ I'm just a layman: I'm 40 today.
Netizen @his: 45, 55, 65 three kinds.
Netizen @新街余文乐: There are people in the Changshan vegetable market who have lost their feet, or are half-dead, and fifteen pounds are good. Yesterday I bought four very strong ones, and the four of them are more than two pounds, which is quite big.
Netizen @Bobola: In the evening, the Jingjiang vegetable market was 65/catty, and I bought 4 135.
Barracuda crab is delicious, so do you pick crabs?
Teach everyone a secret
Shake it up
The first step in selecting a pike crab is to weigh it by hand, generally speaking, the heavier the size, the fatter, but this does not guarantee that the crab is 100% fat, so it is necessary to combine the following steps.
Pinch it, pinch the butt and pinch the legs
First of all, you can pinch it to see the navel of the crab's buttocks, the thick buttocks are usually fatter.
Secondly, pinch the leg of the pike crab, generally pinch the middle leg of the crab, the harder the crab leg, the fatter the crab.
Iron needs to be hard, so whether it is a crab leg or a crab body, the pike crab is relatively hard to pinch, and it is relatively fat.
One look: look at the crab shell
The darker the shell, the fatter such crab is.
Second look: look at the abdominal lines
The deeper the lines of the crab's belly, the more tiny pockmarks you will feel when you touch it with your hands, and the fatter the crab will be.
Three looks: look at the molting line
If the white part is closer to the molting line, it means that the crab is fatter; Conversely, the farther away from the molting line, the emptier it becomes.
Four looks: look at crab feathers
If there is a lot of hair under the large pincers of the pike crab, it means that the crab has not molted for a long time, proving that it is very fat. Many novices in crab selection will pick clean ones, and the selected crabs will be relatively empty.
Five looks: look at the navel
The color of the navel is mainly used to judge whether the female crab is fat or not (the male belly button is white), the darker the color, the fatter the female crab.
Source: Posted by netizens and released in Hangzhou
What is the price of the pike crab you bought recently?
What's your favorite way to eat it?