Hello everyone! I am Xiao Yu.
I'm sure a lot of people have eaten garlic seedlings, right? Usually, when we stir-fry vegetables, we will put some garlic seedlings down and fry, so that the stir-fried dishes are particularly fragrant. But when we buy garlic seedlings, they are also more expensive and not fresh, so what should we do? So today I will teach you a trick, how to grow garlic seedlings at home
【Operation method】
1, first of all, we have to find a deeper plate, can hold the water, preferably larger. Then put the garlic peeled off and place it on a plate in turn. When choosing garlic, we have to choose the kind of garlic that can germinate, like the kind of garlic that has been stimulated by the laser, and the garlic has not sprouted. That kind of garlic can't be asked for
2: After all the garlic is filled, add water to the plate. When adding water, we just use tap water. Don't use hot water! Hot water will burn the garlic to death, and the amount of water should not exceed the garlic. If you have well water at home, add well water, because well water does not contain chloride, and garlic will germinate faster.
3, add water, put it in a warm place to germinate
4, after about two days, you can see that the garlic has grown white whiskers. Garlic sprouts have also gotten taller
5, in two days the garlic seedlings grow tall again, when there is no water, remember to add water. Water must be kept present
6, in two days, about the 6th day, the garlic seedlings have grown a full plate. It's so beautiful, full of this fresh green, placed in the kitchen, in the living room, it's a beautiful scenery. It's comfortable to watch, special healing
7, if you find that the garlic in the plate is crooked, the long crooked will let it grow crooked, and there is no need to straighten it. Because plants are phototropic, even if the garlic head is squeezed, the garlic seedlings grow upwards
8, to tell the truth, seeing this plate of green garlic seedlings, growing is really beautiful. I like it very much, I really don't want to cut it, it's so beautiful. To prove that this plate of garlic sprouts can be eaten, I will cut off a few
9, too reluctant, after the garlic seedlings are cut off, the remaining garlic head must not be thrown away, it can still continue to grow 3 to 4 times. When there is no water, just remember to add water inside
10: Cut the garlic seedlings with a knife. Garlic sprouts are actually like we usually eat coriander, and shallots are the same. Placed in other dishes, you can increase the color and flavor
11: Put the cut garlic sprouts in the batter and spread the pancakes to eat
12, today is the use of mustard flour, black whole wheat flour (random proportions), as well as ordinary flour, mixed with a multigrain batter
13, heat the oil, the oil can be spread pancakes. Raw garlic seedlings can not only be eaten in the front paste and spread pancakes. You can also eat it cold, or stir-fry chicken with shredded meat, all of which emit a strong garlic flavor, which is particularly delicious
14. When the pancakes can get out of the bottom of the pan, they can be turned over
15: After turning the dough, fry for about 10 seconds to get out of the pan. Wow, so beautiful, mixed with a strong garlic flavor. Our garlic pancakes were ready
I'll go here first, I hope it will be helpful to everyone, and if you like it, quickly forward the collection! To benefit more people, Xiaoyu finally wished everyone a happy and happy day!