To say which fish is the most valuable and the most expensive, people may have different views everywhere.
People with overseas living experience say that it is a "blood arowana", worth more than 5 million yuan, but this fish can only be seen and cannot be eaten.
In 2012, a fisherman once got a 160-kilogram money eel from the sea and sold it for 3 million. The money cray is a treasure all over the body, its swim bladder is a special drug for the treatment of postpartum blood collapse, but also can treat the infertility of men and women, the current market price is as high as 30,000-40,000 yuan per 100 grams, which is more expensive than gold. Its fish scales and gills can also be used in medicine.
The red arowana is what the people of Wuhan are talking about, this fish not only has a charming pattern, but also the market price of seven or eight pounds of red arowana is nearly one million.
For the majority of foodies, these fish are really, too luxurious, and we can only see what we can't eat. There is a saying that china has netizens who select eight kinds of the best and top fish, and those who have eaten three of them are either fishermen who raise fish or catch fish, or are real local tycoons. So the little brothers and sisters who are not looking for an object, don't always stare at the house and the car, observe his circle of friends, have you ever eaten the following fish, if you have, you can consider starting!
Yangtze River knife fish, also known as long-jawed fish, people who have eaten it say that this fish is too tender. This fish is not only rich in nutrients and protein, but also rich in three kinds of fatty acids and various trace elements in the Yangtze River knife fish.
Matsue perch, this fish is more special in that it is really ugly. So many people see it, they really can't put their mouths down.
Anti-wave fish: The characteristic of this fish is that it is too small, and the small fish naturally does not have much meat. But the taste is extremely delicious. When eating, it is generally no longer broken belly and does not take fish offal, and it may be that the average person cannot accept this way of eating.
Wild stone mussels, also known as star-spotted snappers. The price of this fish is generally more than 1,000 yuan, and the meat is tender. The preparation method is generally steamed.
Songhua River fish, its characteristics are very fat and fat.
Dali split-bellied fish is a unique fish species in the Erhai Sea in Dali, Yunnan, its fish is thick, fat is very large, and the taste is naturally good. If you catch a fish with eggs, you've won the jackpot. However, it is not easy to eat this fish now, because it has become a national key protected animal.
Huai king fish, also known as fat king fish, has become a second-class protected animal in Anhui Province due to its smaller and fewer.
The trevally, in terms of worldwide, is very famous. People generally use this fish to make sashimi for consumption.
Have you ever eaten one of them? How does it taste? Welcome to leave a message.