Half an hour's drive from Guicheng to this ecological farm hidden in the outskirts of Foshan, which integrates food and leisure, is said to be a secret stronghold for many Foshan gourmets to forage and relax!
The most healing thing about this farm is the small animals here, lively and sticky little rabbits, cute little sheep, well-behaved little donkeys can be seen here...
Docile little animals can be fed by hand and get up close and personal with them, and the kids will be thrilled to be here!
There are chickens, geese, ducks, pigeons on the farm, waiting for the children to feed them personally, so many cute little animals, and the picture with the baby is really cute.
The dishes on the farm are all raw ingredients, and the chickens, ducks, donkeys and sheep that are added are also bred by themselves, and it takes only 1 hour from the farm to the table, so the ingredients are fresh and delicious, and the products are all farm delicacies.
▤ Ancient secret lamb stew ▤
168 RMB set for 3 people
Speaking of autumn and winter tonic, the most real is the lamb pot, first stir-fried and then stewed, under the heat and slow stew, in order to make the meat fully flavored, marinated in advance so that the lamb can eat without smell.
After the stew, the meat of the lamb becomes soft, it is not difficult to chew at all, the lamb is fat and moderate, mixed with fat and skin, it will not be very fatty, but it will feel more elastic and more energetic to eat!
At the end of the meal, there is still a little soup in the pot, don't waste oh, remember to come to a Huafeng noodles! The noodles full of soup are attractive in color and are truly fairy taste!
▤ Ancient secret ginseng chicken stew ▤
298 RMB set menu for 4-6 people
The ingredients in the "Ancient Secret Ginseng Chicken Pot" are not sloppy, and the chicken alone is selected from the "Qingyuan Chicken", which has been stocked for 280 days, with a refreshing leather, a flexible meat, and 6 solid Pieces of Changbai Mountain Ginseng, all of which must not fall at all.
As soon as the lid is lifted, the strong smell of ginseng wafts out! The chicken pot mixed with ginseng, the soup is boiled thickly, the visible freshness and essence, every bite feels like it is upgrading!
With the unique sweetness of the ginseng soup base, the soup that can instantly rejuvenate must be drunk first!
The chicken meat is delicious, delicate and tender, and the more you eat it with soy sauce, the more delicious it is!
The chicken that sucks the ginseng soup is absolutely the essence, the chicken skin is crisp and tender, dipped in the soul sauce, put it in the mouth and eat it in a big bite, the sweetness of the chicken is upgraded to another level!
After eating the chicken, let's have some shabu-shabu with double happiness. Super positive Huafeng noodles, doubly nutritious seasonal vegetables, and curd bamboo... How can these shabu-shabu not be loved!
▤ One fish and three eat ▤
198 yuan (head and tail soup \ hard side steamed \ soft side fried broccoli)
People can directly order a fish and eat more food to satisfy the public! A selection of 6 pounds of anchovies, fish heads and tails used as boiling soup, broccoli stir-fried fish fillets, steamed anchovies... Unlock 3 eating methods at once.
Head and tail boiling soup
The fish head and tail are fried, and tofu and coriander are added, and the soup that comes out is milky and milky, so fresh that the eyebrows jump three times!
Hard edge steaming
Tempeh steamed fish belly is really yyds!
The taste of soy sauce is completely absorbed by the fish belly, and it has a different flavor!
Sauté the broccoli on soft edges
The soft edge of the fish is selected and stir-fried.
▤ Winter melon barley rice stew big blue-headed duck ▤
188 yuan (one duck and two eats, whole duck white cut)
I didn't expect a duck to eat twice, the first way to eat is to nourish the yin and clear the heat of the old duck, with a healthy spleen to dispel damp barley and summer detoxification effect of the winter melon, boiled out of the soup rich and sweet, every sip is moist feeling!
The second way to eat is white cut duck, first boiled in the broth, and then fished up and cooled cut pieces, the original taste, the taste is particularly tight.
▤ Yellow pig crispy roast meat ▤
58 yuan / case
Crispy skin and tender meat, together with fat paste, three layers of taste max. Carnivorous star people can't escape the clutches of this roast meat.
▤ Roast whole lamb ▤
1888/only (reservation required)
A whole Inner Mongolian grass sheep, baked under the charcoal fire, 360 ° tumbling to take into account each piece of texture, casually pull a piece, the mouth can feel the lamb in the charcoal fire under the stimulation of the crisp and fragrant!
▤ Transport large plates of fish ▤
Come here, do not eat fish is simply impossible to say, into the store must order a large plate of fish ingredients full, 4 people ate absolutely to support the wall to go!
The farm also has a large fish pond, and you can sit leisurely by the pond and support a fishing rod and enjoy the time of relaxation
Address Guidelines:
Address: Foshan Nanzhuang Town LuogeWei North Line Yuanji Foot Xinyuan No. 1
Navigation search: Niuji Qingmai Farm