Brown sugar ice rice balls
Ingredients: glutinous rice flour, wine, brown sugar~
Method: Add brown sugar and water to boil until melted and bagged and frozen overnight~ Pour a small amount of glutinous rice flour into warm water and stir it many times, knead it into a smooth dough, knead it into long strips, cut it into small sections, knead it into balls, boil the small balls in water, cook them and take out the cold water~
Mash the brown sugar ice, put in the small balls, and put the wine and osmanthus on it~
The cold and refreshing brown sugar water and glutinous rice balls, this combination is really delicious to the point of stomping your feet~
Oreo custard
Ingredients: white jelly, Oreo, milk~
Method: Pour 500ml of milk into the pot, add 50 grams of white jelly and stir well, turn off the heat after boiling and pour it into a round grinding tool to cool and form~
Remove the custard from the grinder, crush the Oreo or yogurt and stir well to eat~
The milk is jelly and milky, one bite at a time, the Q bomb is smooth, and it is eaten together with Oreo pieces, which is so satisfying~
Strawberry Ada seed
Ingredients: strawberries, tapioca flour, milk~
Method: Prepare tapioca flour, boil sugar water, pour tapioca flour and stir, knead into a ball, knead into long strips, cut into small pieces and put them in a pot to cook, take out the cold water and put it in a bowl, add your favorite fruit and milk~
From a snack to a large dessert, It's really an unforgettable taste~
Each dish is not just a taste sensation, it is a unique culinary journey. Hello everyone, I'm eating maltose, a person who loves food, and I'm excited to share detailed home cooking and local delicacies with you...... Insufficient to the place welcome more advice!