From Selling Lunch Boxes to Chinese Celebrity Chefs
Author: Pan Mo
Word count: 1,796,000
Status: Serialized
Tags: Food, Urban
Introduction: Feng Zhengming, who apprenticed under the famous chef of a century-old restaurant, suffered the closure of the restaurant just after leaving the school. Faced with the impact of the tide of the times in the 90s, Feng Zhengming decided to start small, starting from selling boxed lunches in front of the train station. With solid basic skills, simple and hard-working. Sold the famous handles of meat. Dry out of the restaurant that is considered to be the culinary heritage base. When Feng Zhengming took one step at a time, he earned buckets of gold. Finally, the signboard of the century-old restaurant was restored. On the day when Yanzi returned to Quancheng with joy, Feng Zhengming, his master and brothers stood in front of the century-old shop that had been reborn. They are all Chinese celebrity chefs who have truly held the benchmark of Chinese food.
Disadvantages of the novel: The writing is relatively average, and the daily and food texts are easy to be bland, and then they are still flat and straightforward, which lacks enough explosive points and is easy to be aesthetically fatigued.
Advantages of the novel: The food literature that is partial to the daily flow, the characters are distinct, the feelings are sincere, the exchanges between each other are wonderful, and the feelings of the craftsmen in the rivers and lakes are described, the protagonist's three views are positive and not the Virgin, no anger, a realistic style, step by step, food and the like are not bad, no gold fingers, and there is some taste of the era.
Summary: With the theme and style of the food + era + urban novels, the quality is decent, the advantages and disadvantages are not outstanding, it is worth watching.
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