The holidays are here again
It's time to come to the tide
A wave in the waves~
It's always a pleasure to play with
I'm always proud when I send a circle of friends
But when it comes to leaving, it's incredibly depressing!
The whole circle of friends knows that I came out to play~
So what specialty am I going to bring back?
Step into the souvenir shop
Ling lang full of a variety of Chaoshan specialties ~ choose obsessive-compulsive disorder really do not know where to start...
Hahaha, don't panic, Xiaochao has sorted out the Chaoshan specialties for everyone!
Buy it, that's right!
【1. Snack desserts】
1. Xiancheng bunch of sand
The peanut rice used in Xiancheng Shusha has been selected to remove small grains and mildew "stinky kernels", so that the particles are similar in size and of excellent quality; after production, the sugar coating is uniform, white, crisp, and the peanut kernels are peeled off on the ground, the texture is crunchy, the taste is sweet, and it is deeply appreciated. It is a famous specialty of Chaoyang Xiancheng (now Chaonan Town), special note: Xiancheng, a very interesting Chaoshan town, have the opportunity to go there to play.
2. Puning Bridge pillar pomelo cake
Puning Bridge Pillar century-old famous and exclusive specialties, a variety of varieties, its color and fragrance are complete, and people who like fruits and dry foods will like it.
3. Raoping mountain date cake
Chaoshan cold cuisine has always been well-known at home and abroad. Raoping jujube cake is unique, it is based on wild jujube meat as raw material, contains a variety of vitamins, soft meat, sweet and sour, is the leader of Chaoshan liangguo, but also a famous green food.
4. Longjiang mung bean sand cake
Produced in Huilai Longjiang, also known as the Fairy Lover's Cake, it has a history of hundreds of years. Its fine ingredients and exquisite production are known for its clear and multi-layered puff pastry, melting in the mouth, and sweet filling. I believe that there is no kind of mung bean cake in the country that can call it a board;
Special note: Longjiang, Chaoshan town, a lot of specialties Oh
5. Chao'an nine-made tangerine peel
Chao'an Anbu famous products, when I was a child, often ate there is no ~ special note: Anbu, known as China's food capital, China's first packaging town title, there are nine systems of orange peel, Jiabao, Fenhuang, Yashili, Kanghui, Weituya, Yangtze River printing and other famous enterprises
6. ChaoAn curd cake
The famous Teochew small food curd cake, if you haven't tasted it, you can't really eat the chaozhou dish!
7. Yixi pancakes, Guiyu flaky cakes
Yixi and Guiyu pancakes are made with puff pastry made of lard and stuffed with fillings. According to the difference in filling, the tide-style mooncake is mainly divided into four types: the crystal flaky cake with sugar winter melon and white fat as the main ingredient; the mung bean paste pancake with mung bean lard as the main ingredient, the red bean sand with alum and lard as the main ingredient is called the wudou sha pancake; the crystal and the black bean sand as the filling is called the double cooking pancake.
8. Five sutras rich in ginger sugar
"Sweet Qin heart nest hot mouth" is said to be rich in ginger candy, sweet this is easy to understand, then why is the mouth hot?
Wujingfu famous production of ginger sugar, the harvested red buds of ginger with sugar refined, become ginger sugar, ginger buds still have a little ginger spicy taste, plus the right amount of sugar, ginger taste with a little sweet, very delicious, sweet taste refreshing.
And ginger buds will make the mouth warm after chewing, which is the unique feature of ginger candy. Children, in particular, like to eat ginger candy, while eating while singing the nursery rhyme of "moonlight" to express their joyful mood.
9. Cotton Lake melon din
Cotton Lake Melon Ding Unveiling West Cotton Lake Famous Products, using high-quality winter melon and white sugar as raw materials, refined, has hundreds of years of production history. Cotton Lake melon diced sugar absorption full, dry outside and moist inside, white crystal, crisp and sweet without slag, famous, exported overseas.
10. Puning Da Yi Long Nan sugar
Created for the Puning Changlong Chen Guangtai Store, the number is now passed down to 5 households. When making peanut kernels, first fry them in oil, add diced white pork on a flat plate after cooking, and then boil "glycosides" with maltose, sugar and lard, and pour on the peanut kernels and diced meat.
The product is soft and non-sticky, sweet and tender and crunchy, oily but not greasy, and is one of the famous food products of Chaoshan cake.
11. Treasure Bucket Cake
Huanggang Town, Raoping County, produces a kind of cake called Baodou Cake, which is a unique cake species in the country, octagonal and square, such as gambling equipment Baodou, hence the name. Its ingredients, very exquisite, exquisite, with lard or soybean oil mixed with fine flour as the crust, the pie filling with mung bean paste (sand) oil, sugar, white inner ding, winter melon diced, green onion bead oil and ice chips, pounded and put into the urn sealed refrigeration, stored for a period of time before taking. This kind of treasure cake, eat soft, sweet, cool, non-sticky teeth, not greasy, very delicious, has been selling well at home and abroad. Many returned overseas Chinese and Hong Kong and Macao compatriots often buy it, so they have been prosperous for a long time.
【2. Flavored snack dishes】
1. Beef balls
Beef balls as a famous Chaoshan snack, in Shantou has a history of nearly a hundred years, beef balls can be divided into beef balls, beef tendon balls two kinds, beef balls meat is more tender, tender taste, beef tendon balls are added to the beef into some tender tendons, more chewy head.
2. Jieyang Ping Pong
Produced in Jieyang Rongcheng, special note: Rongcheng, Chaoshan water town, full of Jiangnan atmosphere.
3. Chenghai vegetable head kway
Chenghai Guanshan and Lotus are good, and the vegetable head is fried on the outside and tender on the inside, and the taste is very fragrant. The beef is tender and tastes good.
4. Laiwu seaweed
Originally, it is wild on the rocks in the water around Laiwu Island in Chenghai, especially in Dongyu Island. The leaves are dark green, thin and flexible. After drying, the color is dark purple, translucent and sandless. Eat with soft and moderate, sweet and fresh taste, rich in nutrition, rich in protein, iodine and a variety of vitamins, no cholesterol, but also has anti-cancer function.
5. Puning dried tofu
Folk snacks. Soybean products made of soybeans as the main raw material, mixed with potato flour, gypsum and brine. The production process is: grinding, slag removal, boiling pulp, with paste, test powder, mixing and setting brine, lumps, briquettes, briquettes, boiling, some of which are also colored with gardenias after cooking. It is characterized by a flexible outer skin and tender inner flesh.
Puning people mainly cook dried tofu in three ways: frying, baking, and frying. Fried dried beans are the folk flavor of Puning. Its skin is crispy, the meat is tender and smooth, and it is fragrant in the clear. Dipped in chili vinegar for a more palatable feel. Some overseas Chinese have brought the production process of Puning dried tofu abroad to run this business.
6. Shantou olive dish
The unique flavor of the Chaoshan region, and the best produced in Shantou, its exquisite production process can be traced back to the Song and Ming dynasties, and it is a strange figure in the famous Chaozhou cuisine.
As a favorite thing of Chaoshan people, it is also an important thing for entertaining guests during the festival. Chaoshan mustard green, rich and juicy leaves, light green and soft color, slightly sweet and fresh taste, is the main raw material of pickles, after processing and production, it has the characteristics of "clear, fresh, refreshing, tender and smooth".
7. Rao Ping dried vegetables
Dried vegetables, i.e. dried radish. Because radish is commonly known as "vegetable head" in Chaoshan Province, it is called "dried vegetables" and is one of the specialties of Chaoshan region. Produced in Gaotang Town, Raoping County, Guangdong Province, the preserved vegetables are more famous for their bright yellow color, sweet taste, thick and crispy meat, etc., and are deeply loved by the masses.
8. Puning bean paste
Hongyang Town has a history of more than 150 years of production of bean paste, using soybeans, flour, salt as raw materials, through fermentation, sunning, steam sterilization and other production processes. The product is golden yellow, rich in protein, amino acids, reducing sugar, sweet and delicious, is a good seasoning.
Today, Hongyang Soy Sauce Factory produces 150 tons of bean paste per year, of which the "Peifeng Pagoda Brand" bean sauce won the Excellence Award for Product Quality Evaluation in the Sauce Industry Jointly Held by the Guangdong Provincial Industry Association and the Food Association in 1987. Products are sold to Thailand, Singapore and other countries and Hong Kong Special Administrative Region.
9. Pork chops
The meat has an excellent taste, brownish red color, food is not greasy, and has a unique flavor.
10. Chaozhou pink kway teow
"Chaozhou pink kway teow" is a quite distinctive traditional Teochew snack, it is named "Kway teow", but the shape is like a chicken crown dumpling shape, because its skin is made of clear skin, so after steaming, it is crystal clear and transparent, and the red, red, green and green stuffing is clearly visible, which is very cute.
11. Cotton city crab
Chaoyang Koji is a local snack with a very long history in the Chaoyang area of Chaoshan Region, which has a very strong local color regardless of preparation or taste. When eaten, the koji is drizzled with sauce. The sauce is prepared by stirring well with chili sauce and soy sauce.
12. Puning stone bridge head duck dark
Chaoshan is a more common name, and there is also a "pig's foot buckle" in Puning and Chaoyang! Puning Zhanlong and Stone Bridgehead are better to eat! Please note whether it is produced in these two places! Special note: Shiqiaotou, one of the largest townships in China and one of the largest settlements of Yang's in China.
13. Chenghai pig head dumplings
There are many snacks with unique flavors in Chenghai, but the most famous one is the pork head dumpling. Lao shan he pig head brown is famous for its exquisite production method, unique fragrance and intriguing taste, is the 10th Huang Qinshan of huang clan in the north of Chengcheng City, Zhaodian in Chengcheng tree foot fire burning bridgehead, registered trademark for "old mountain he" brand, reputation for 8 generations for more than 200 years.
14. Gardenia
Gardenia. It is the same as the process of making sweet (rice reverse), except that sweet (rice reverse) is made by mixing glutinous rice powder with sugar, while machine dumplings are made by mixing glutinous rice powder with soda. Because the rice dumplings are not sweetened, they must be dipped in sugar when eating.
15. Puning surface line
Noodles, also known as noodles. It is one of the unique foods of Puning, kneading the dough with wheat noodles and an appropriate amount of table salt, kneading into a line, drying and steaming the finished product. It is deeply loved by the broad masses of the people and overseas Chinese at home and abroad. It has a long history and is passed down.
【3. Dried fruits】
1. Puning bamboo cane
Puning bamboo cane refers to the famous Hongyang bamboo cane, which is abundant in the Hongyang area of Puning and has a long history, and later expanded to Nanxi and Guangtai areas.
Puning bamboo cane has a thin skin, tender green color, tender flesh, juicy and less residue, sweet and refreshing, excellent juice and drinking taste, and the taste of chewing is particularly timeless. Regular food can clear the heat and dryness, and the breath is full of vitality, which is a treasure of fruit cane
2. Hongyang banana citrus
Banana mandarin is one of the 10 excellent varieties of citrus promoted nationwide. Puning Hongyang Town is the main production area of banana mandarin, cultivated citrus member country Shi Xiujiu, "Chaozhou Chronicle" records: "Baojingyuan citrus seedlings are famous for their high survival rate Chaozhou" . The banana citrus produced in Hongyang has the characteristics of sweet, juicy, less core and large, and is known as the "Queen of Chaoguo", which is well-known at home and abroad.
Today, Hongyang Town has a banana citrus production base of 22,000 mu, with an annual output of 21,000 tons. Nanxi banana citrus is famous far and wide, with high yield, large citrus fruit, bright red color, tender meat, less core, sweeter taste, and long shelf life. In 1953, Soviet experts came here to visit and order. The annual output reaches 20,000 tons, in addition to the domestic provinces and municipalities, but also exported to Malaysia, Singapore and Hong Kong, with an annual export of 6,000 tons.
3. Cool fruit of Puningli Lake
Lihu Town has a long history of cold fruit production. Its cool fruits are exported all over the world and are famous for their own.
4. Puningwu olives
Make a dietary salty dish. Nanyang Township Dagaotian, Dalingxia, Yonglan and other management areas are production areas, with an annual output of 700 tons of black olives. The black olives in Nanyang Township have the characteristics of large fruits and thick flesh and strong flavor and oil, among which "Chexin Olive", "Oil Olive" and "Dried Jujube Olive" are rare and excellent varieties.
5. Puning Bridge Pillar Persimmon Cake
Puning Bridge Pillar Century-old Famous Specialty! Persimmon cakes are available everywhere in the country, but Chaoshan is definitely made into a specialty! Special note: The bridge pillar is a place where personal masters are spirited, and capable people can be described as all over the world, interested in understanding it)
6. Chu Gang Navel Orange Emperor Mandarin
Ganggang navel orange taste sweet flat, seedless juicy, bright color, rich in a variety of nutrients, with a healthy spleen and stomach, clear lungs and phlegm, emollient and beauty, rational qi, anti-cancer, anti-alcohol and other effects, is an excellent health nutrition green food.
7. Tiangang Muzai
Muzai is the Chaoshan people's common name for guava. Due to the geographical location, the muzi (guava) produced by Tiangang Village, Shantou Baopu Town, is particularly sweet and sour, and "Tiangang Muzai" is famous and is one of the specialties of Niutianyang!
Of course
In addition to the food
Chaoshan traditional handicrafts are also world-renowned~ ~
Bringing some handicrafts with Chaoshan characteristics as gifts is also a good choice
Let's take a look at it
Craft gifts
1. Gongfu tea
Gongfu tea is a fashion of tea tasting in the Chaoshan area, known for its uniqueness and refinement. The so-called Kung Fu tea means that the way of brewing tea is extremely exquisite, and it requires a certain amount of effort to operate, and it must be very "kung fu" (fine meaning) when operating.
The basic characteristics of Gongfu tea can be summarized in one sentence: brew phoenix single fir tea with a small pot and a small cup. The small teapot not only makes the tea aroma not scattered, but also because drinking Gongfu tea is often not for thirst but for entertainment, enjoyment and as an important means of welcoming guests.
2. Phoenix single bush tea
Phoenix single bush tea, a specialty of Chao'an District, Chaozhou City, Guangdong Province, is a national geographical indication product of China. Phoenix single bush tea is produced in Fenghuang Town, named after Phoenix Mountain.
It is produced in Wutuo Mountain, Fenghuang Town, Chao'an County, Chaozhou City. Its finished products are tightly knotted and heavy, the tea soup is golden and clear, with a unique natural floral fragrance, the taste is mellow, the aftertaste of the throat is sweet and fresh, and it is quite resistant to brewing; after drinking the cup, the afterscent remains at the bottom, there is a trend of "three days around the nose", which can be called "heaven, earth and people". (Chaozhou) belongs to the oolong tea category. The finished product shape is thick and strong, uniform and straight, the color is yellow brown, oily, shiny, and there are cinnabar red spots, the aroma after brewing is high and lasting, there is a unique natural orchid fragrance, the taste is rich and fresh, the throat is sweet, the soup color is clear and yellow, the leaf bottom edge is vermilion, the leaf belly is yellow and bright, known as the green leaf red trim.
3. Dawu clay sculpture
Floating Ocean Dawu clay sculpture is as famous as the clay sculpture of Zhang Clay in Tianjin and the clay sculpture in Huishan, Wuxi, and has a long history. The main production area is in the Dawu management area of Fuyang Town, Chao'an County. Every family in the village will knead clay sculpture toys, the main products of mud toys are Xi Tong, Wu Body, Chen Jing, Wen Inch, etc., and the famous artists of the past generations include Wu Jingshan at the end of the Southern Song Dynasty and Wu Panqiang at the end of the Qing Dynasty.
Most of the clay sculptures of Dawu are based on the main plots of Chao opera, but also from daily life. It is mainly divided into five categories: First, opera story characters, which can be divided into tattoos, martial arts, subjects, axes, and literary inches. But the axe and the inch have been lost for decades. The second is the face, the child's head, the puppet head, and the yarn lamp head. The third is portraits, mostly sculptured in real people's images, and non-famous masters are not competent. The fourth is the idols of gods and Buddhas for people to worship or worship. Fifth, children's toys, such as animals, fat dolls, carp children, also known as "miscellaneous brocade". Dawu clay sculptures have high historical, cultural and artistic value, and were selected into the second batch of national intangible cultural heritage list in 2008.
4. Gold lacquer wood carving (also known as "Chaozhou wood carving")
Chaozhou wood carving is a folk carving art in the Chaozhou region of Guangdong Province, which is mainly used to decorate buildings, furniture and sacrificial utensils. Gold lacquer wood carving in Chaozhou area is developed from rough architectural wood carving to fine daily wood carving, such as hanging screens, seat screens, shrines, tea cabinets, incense cabinets, desks, screens, etc. Among them, the black earth gold lacquer shrine is the most exquisite.
Chaozhou wood carving is mostly made of camphor wood with moderate toughness as the material, and the forms of engraving are rich and diverse, including relief, immersion carving, circular carving, skeleton carving, general carving and other techniques, and the finished products carved are clear and exquisite, and the layers are rich. In a carving, Chaozhou wood carvings are often composed in a zigzag layout, using landscape pavilions to skillfully divide the twists and turns and continuous stories into different pictures, so that the characters are complex and not chaotic, and the plot is vivid and orderly.
5. Tide embroidery
As one of the four famous embroideries in China, Chao embroidery is a major genre of Cantonese embroidery, which is distinguished from other embroidery species with exquisite embroidery, balanced and full composition, bright colors and three-dimensional sense, and enjoys a high reputation at home and abroad. Traditional tide embroidery refers to the embroidery process of using embroidery threads such as velvet thread, silk thread, gold and silver thread, gold velvet mixed thread, etc., and carrying out flat embroidery, cushion embroidery and support embroidery according to the pattern on fabrics such as satin. The embroidery is exquisite and meticulous, the composition is balanced and full, the picture objects are like floating and convex carvings, and the colors are magnificent. Formed on the basis of folk activities, it has both traditional and local characteristics. According to the different embroidery threads, it can be divided into many varieties such as velvet embroidery, thread embroidery, nailed gold embroidery, gold velvet mixed embroidery and hair embroidery, each with its own characteristics. The products are mainly used for specific furnishings of ancestral halls, temples and stages; there are also practical handicrafts such as various costumes, dresses and curtain hanging screens for living room decoration. Tide embroidery products include traditional tide embroidery, yarn embroidery, tong jin embroidery and so on.
When Liu Shishi and Wu Qilong got married, they wore a dress known as the "Emperor of The Tide Embroidery".
That's about it
I need to quickly like the collection Oh ~