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Pancake fruit how to make delicious Pancake fruit delicious recipe

author:Xiaohui Life Encyclopedia

Pancake fruit is a more famous snack in Tianjin, and many people in the city like to eat, but now many people can not eat pancake fruit, so today Xiaobian will teach everyone how to make pancake fruit at home.

Pancake fruit how to make delicious Pancake fruit delicious recipe

Pancake fruit how to make delicious

1. Mix the flour with the cornmeal.

2. Add an appropriate amount of water and stir into a paste, and the concentration of the thickness is appropriate to the state of chopsticks crossing the traces.

3. Add sesame oil to the sesame paste and stir smoothly, add the sweet noodle sauce and a little cold boiled water.

4. Cut the chives and coriander into granules, cut the ham sausage and set aside.

5. Blanch the bean sprouts in a pot of boiling water and mix well with salad oil and salt.

6. Preheat the pan, scoop in the batter and spread it out quickly, then beat the eggs and spread well.

7. Then turn the dough, brush with a layer of sauce, add bean sprouts, chives and parsley and mix well.

8. Then put on the ham sausage, fritters, like spicy can also put some chili sauce and the like, because for children to eat, so I put tomato sauce.

9. Roll up, set the shape, and then you can eat.

Pancake fruit how to make delicious Pancake fruit delicious recipe

A delicious recipe for pancake fruit

1. Prepare the tofu skin, ham sausage, carrots, eggs and lettuce.

2. Wash the ingredients and cut them separately and set aside.

3. Fry the tofu skin in a hot pan with a little oil until both sides are crisp.

4. Sauté the carrots with a little oil and salt.

5. Put flour in a bowl and stir well into a liquid.

6. Brush a little oil in the pot and pour in the appropriate amount of batter.

7. After the surface of the pie crust solidifies, beat the egg, use a spatula to spread the egg, when the egg liquid is basically solidified, the surrounding area of the cake will be slightly cocked, and the cake will be gently picked up with a spatula.

8. After turning over and frying, brush with tomato sauce and chili sauce.

9. Put the ham sausage and the shredded carrots in.

10. Cover with a slice of lettuce and roll it up.

Pancake fruit how to make delicious Pancake fruit delicious recipe

How to make pancake fruit is so simple

1. Put the flour into a large bowl, add water in a small amount and many times, and slowly stir into a thin, flowing batter. If the agitation is uneven and there are small gnocchi, you can sift the batter once and let it sit for 30 minutes.

2. Put the multi-purpose pot into a flat dish, turn on high heat and preheat for 1 minute, then turn to medium heat and brush a thin layer of oil evenly with a brush. The pot itself is not stained with layers, and the oil is brushed to make the cake more fragrant.

3. Pour the batter into the pot and use a scraper to quickly smooth the batter evenly. Be sure to scrape it quickly, otherwise it will be difficult to scrape the batter slightly.

4. When you see that the dough is slowly turning white, punch an egg into the dough, use a scraper to cut the egg apart, and evenly scrape the surface of the dough cake.

5. When the eggs are almost solid, sprinkle a little chopped chives on the surface, then cover and simmer for a few minutes to cook the cake.

6. Use a silicone spatula to gently uncover the dough from all sides, then quickly turn the dough over and evenly apply a layer of sweet dough sauce on the surface. Place lettuce leaves, ham sausage, and fritters on one end of the dough. Also turn off the heat.

7. Use the silicone spatula and chopsticks to assist, slowly roll up the dough, be sure to pay attention to roll tighter, otherwise it is easy to scatter. The pancake fruit is ready.

Pancake fruit how to make delicious Pancake fruit delicious recipe

What are the tricks to make pancake fruit

1, pancake fruit side dishes can be added and changed according to your favorite, you can put some pickle leaves are very delicious.

2. Stir the batter until there are no particles, and the liquid batter can be flowing.

3, the sauce is spread more, the taste is more delicious.

4. Pay attention to the control of the heat.

5: After both sides of the pancake fruit are burned, beat the eggs on the cake and spread the eggs well with a scraper.

6, the skin of the pancake fruit is soft, and the main thing is fried. The crust of the multigrain pancake is hard, and the inside is mainly added with thin crispness.

7, whether it is pancake fruit or multigrain pancakes, as long as the guys like, what you want to add in it.

8, you can also sprinkle black pepper, paprika, and finally wrapped, sprinkled with a layer of black sesame seeds.

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