Fresh fish

The head chef personally teaches you how to cook 35 pounds of silver carp in a pot so that the skin of the fish is not broken, and the soup is fresh and the fish is tender
Fresh fish
11-06
The tasting period is 15 days, and every slice is fresh fish! As soon as the fishing boat docked, the grilled fish fillets were processed
Grilled fish Grilled fish fillet Fresh fish
10-27
Chongqing's "freshest" Wafang fish, after ordering fresh fish, a pound of fresh fish as long as 19 yuan
Fresh fish
10-26