Old duck casserole

You can't be a man, you can be a duck, especially an old duck pot in winter
behave winter In winter Heaven forbid duck Old duck casserole
01-18
Wet the old duck casserole to prepare
Old duck casserole
11-08
Teach you to make an old duck pot by hand, the soup is delicious, delicious and not greasy, and it is more suitable to drink in the summer [old duck pot]
Old duck casserole
11-08
Home-cooked duck stew new method, 3 years old duck with wild yellow cen, crispy but not rotten original taste
Old duck casserole
11-08
To prepare the dried old duck stew
Old duck casserole
11-08
Nanjing people know the restaurant, 20 years of people's homes, old duck pot + steamed yellow croaker... True fragrant Suhang traditional famous dish, "people's characteristic old duck pot" soup mellow flavor, oil but not greasy
Old duck casserole
11-07
What to eat in autumn, come and eat the steaming old duck pot, the hometown is full of flavor, and its taste is endless
Old duck casserole
11-06
Wenzhou's grandmother sells old duck pot on the street, the environment is simple but full every day, and the concubine bumps into the face of the well-known host
Old duck casserole
11-04
Hangzhou not only has Alipay, but also the old duck pot Hangzhou famous dish - dried bamboo shoots old duck pot dried old duck pot method of brine, fried, duck meat playful eating method unexpectedly encountered surprises
Old duck casserole
10-28
Because of this dried old duck stew, I have loved cooking ever since
Old duck casserole
10-28
A duck casserole with a different flavor
Main material: 1 light duck. Accessories: 100 grams of sour radish, 50 grams of ham, 50 grams of shiitake mushrooms, 50 grams of dried bamboo shoots. Seasoning: green onion, ginger, salt, soy sauce, cooking wine, white pepper, monosodium glutamate、...
Old duck casserole
10-28
Winter melon mung bean duck stew
wax gourd Old duck casserole
10-28
Home-cooked duck pot - rural wood-fired duck version
Old duck casserole
10-28
The duck pot of 70 per capita, the soup is from Nongfu Spring
Old duck casserole
10-28
The fresh and tender old duck pot is too delicious to eat, and the soup is clear and delicious
Old duck casserole
10-27
Yuanqi Kitchen | Chef teaches you to cook the Old Duck Pot of Zhang Sheng Ji, the New Year dish
Chef Old duck casserole
10-27
2020 Annual Recipe Recommendation | Old Duck Set: Signature duck pot, restore the taste of Hangzhou Laodizi
Old duck casserole
10-27
Put the lady grade flower glue into the old duck pot! The old duck set opened to the city center, a new upgrade version 2.0, limited release
upgrade Old duck casserole
10-27
2020 Annual Recipe Recommendation | Zhang Shengji's signature duck pot: a pot to make a good name
Old duck casserole
10-27
Old duck pot, Hangzhou three fresh, the new version of west lake vinegar fish... Hangzhou delicious login CCTV, which dish is the hometown in your heart
West Lake vinegar West Lake vinegar fish Old duck casserole Hang SanXian
10-27