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History of Chinese Sichuan cuisine Sichuan Literature and Art Publishing House Sichuan cuisine Lan Yong
12-31
!["History of Chinese Sichuan Cuisine" won the "Chinese Food Science Works Suiyuan Award"[fig]](data:image/gif;base64,R0lGODlhAQABAIAAAP///wAAACwAAAAAAQABAAACAkQBADs=)