In the heat of summer, there is no better way to find a refreshing and satisfying meal than to taste a delicious meal with good taste and taste. Today, I would like to share with you two summer delicacies – cold salad and stewed noodles with beans, which are not only mouth-watering, but also bring a hint of coolness to us in the scorching heat.
First of all, let's talk about coleslaw. Tribute cuisine, a green treasure from nature, always brings a touch of fresh green to the table in summer. After soaking the dried tribute vegetables, cut them into suitable lengths, and then baptized with hot water, the tribute vegetables become crispy and tender. Then, it's time for seasoning. Spices such as minced garlic, chili powder, light soy sauce, and balsamic vinegar blend together in the bowl to create a unique sour and spicy taste. The seasoned sauce is evenly poured over the tribute vegetables, and gently mixed well, and each tribute dish seems to be dressed in a delicious coat. Picking up a tribute dish, the sour and spicy taste spreads in the mouth, refreshing and appetizing, as if the summer heat has been taken away by this sour and hot taste.
Next, there is the wonderful presentation of the stewed bean noodles. This dish combines the best of pork belly, green beans and fresh noodles and is simmered in a pot. Cut the pork belly into thin slices and stir-fry it with green beans until it breaks, then add an appropriate amount of seasoning and water to pave the way for the noodles to simmer. Next, spread the fresh noodles evenly in the pan and cover the pot so that the noodles can slowly absorb the essence of the soup in the pan. As time goes by, the noodles in the pot gradually become golden and attractive, the pork belly is fatty but not greasy, and the green beans are sweet and soft. When you open the lid of the pot, a rich aroma comes to your nose, and you can't help but want to eat it. Pick up a chopstick noodle with chopsticks, the noodles are full of soup and melt in your mouth, and the flavors of pork belly and green beans are intertwined in your mouth, forming an indescribable deliciousness. Every bite is intoxicating, as if you are in a sea of delicious food.
In the company of these two dishes, my husband and I had a pleasant summer afternoon. We sat in a cool, air-conditioned room, savoring the delicious coleslaw and stewed noodles with beans, enjoying the happiness and satisfaction brought by the food. Every bite makes us feel the beauty of summer and the sweetness of life. It is as if all the worries and fatigue are dispelled by these two dishes, leaving only a full of happiness and pleasure.
Overall, salad and stewed noodles with beans are two of the delicacies of summer. Not only are they rich in texture and unique in taste, but they also bring us a sense of coolness and satisfaction in the tasting room. Let's make these two dishes together! Let food become a cool and comforting part of our summer.