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Blossoming black fungus strings up an innovative industrial chain

author:Heilongjiang News Network

It was the height of summer, walking into the black fungus planting base of the Huichuan business office of Longjiang Forest Industry Suiyang Bureau Company, the fungus bag that was hung up "spit out" a small ear, a string, a row, the scene was very spectacular, Gao Weihong, secretary of the party branch of the business office, was leading the cadres and workers of the business office to pick mature black fungus.

Blossoming black fungus strings up an innovative industrial chain

Ripe black fungus

In recent years, Suiyang Bureau Company has adhered to the black fungus industry as the leading industry for regional economic development and the enrichment of the workers, and gradually formed a whole industry chain development model from fungus planting, to fungus bag production, to deep processing and sales of fungus.

"Look at this fungus, the color is positive, the size is even, each piece is so thick, it will definitely sell well this year. We are seizing the time to pick, sort and dry in time. Gao Weihong told reporters that the people who came to work were nearby residents, and every year when the black fungus planting base was picked, they would use their spare time to do odd jobs at the base, which could not only take care of the family, but also have an extra income.

Blossoming black fungus strings up an innovative industrial chain

Dry the black fungus

From leveling the land, placing fungus packs to picking and drying, the black fungus industry not only increases the income of growers, but also drives the employment of labor in forest areas, and has become a new choice for forest residents to increase their income "at their doorstep". "At present, there are 897 greenhouses and 79 million bags of fungus bags in the black fungus planting base of Suiyang Bureau Company, which can drive more than 17,000 local people to work every year." Xu Changqi, director of the industry department of Suiyang Bureau, said.

In order to improve the competitiveness of black fungus, Suiyang Bureau Company arranges special support funds every year to support the introduction and promotion of technology. In view of the characteristics of local climate, soil, water quality, etc., on the basis of the original planting of fungus, Suiyang Bureau Company has introduced the hanging bag cultivation technology of hanging bag suspension, artificial temperature and water control, and sprinkler irrigation on the roof of the shed, so that the yield and quality of black fungus have been improved, and the production of 10,000 bags per mu of land has been realized.

Blossoming black fungus strings up an innovative industrial chain

Hanging bag white jade fungus

"After the black fungus was picked last year, we planted 100,000 bags of rare white jade fungus, realizing 'one shed for two seasons', which not only improved the utilization rate of the greenhouse, but also increased the value of the fungus through the change of varieties." Gao Weihong said.

While talking, Gao Weihong took the reporter to the planting greenhouse and said: "Next, we also booked 225,000 bags of white jade fungus from Mudanjiang Jingxinhu Fungi Industry Co., Ltd., which can be cultivated in the shed in late July." ”

Science and technology are the primary productive forces. Suiyang Bureau Company also attaches great importance to the quality and safety of edible fungus products, and the edible fungus inspection and testing room located in the agricultural and forestry products business branch is an important checkpoint to ensure the quality and safety of edible fungus products.

In the testing room, the reporter saw that the staff was processing samples of black fungus dried products. With the roar of the grinder, the black fungus is finely crushed into powder, ready for testing, and the quality of edible mushrooms is controlled from the source.

"The testing room conducts testing in strict accordance with national standards and industry norms, and adopts advanced testing equipment and technology to conduct sensory determination, physical and chemical index testing and heavy metal detection on black fungus." Zhang Li, secretary of the Party branch of the agricultural and forestry products management branch of Suiyang Bureau Company, said that next we will study the two-dimensional code of sample retention to realize the traceability of each batch of products, and improve the detection level of testing personnel through training and other means, so as to fully protect the quality of black fungus of Suiyang Bureau Company.

Blossoming black fungus strings up an innovative industrial chain

Detect the quality of fungus

For a long time, Suiyang Bureau Company has strived to expand and strengthen the black fungus processing industry, continuously extend the industrial chain, and improve the added value of products. In 2022, the agricultural and forestry products management branch of Suiyang Bureau Company was formally established, introducing domestic advanced equipment to produce, process and sell a series of green natural products with forest characteristics such as dried black fungus products, matsutake mushrooms, quick-frozen wild vegetables, etc., and developed more than 20 kinds of products in five categories: nuts, edible fungi, wild vegetables, substitute tea, and edible mushroom sauce, and registered the "Suisen" brand trademark. In 2023, "Suisen" black fungus will be selected as the first batch of "Nine Treasures and Eighteen Products" of Longjiang Forest Food.

The company now has two processing plants for dried black fungus products and quick-frozen wild vegetables. The annual processing capacity of the black fungus dry products processing plant is 500 tons; The annual processing capacity of the quick-frozen wild vegetable processing plant is about 5 tons. Liang Benwei, deputy manager of the agricultural and forestry products management branch, said, "At present, we are trying to develop ready-to-eat fungus and other products, and after successful research and development, we will select the right products for processing and sales through market research." ”

Blossoming black fungus strings up an innovative industrial chain

Advanced fungus processing production line

In order to push the "Suisen" brand to the dining table of thousands of households, Suiyang Bureau Company also innovated the packaging design of black fungus products, opened offline direct stores, and sold online live "double-line" sales model, so that netizens from all over the world can know "Suisen", understand "Suisen", like "Suisen", and buy "Suisen".

At the end of 2023, the black fungus of Suiyang Bureau Company won the second prize of the (first) "State-owned Enterprise Brand Outstanding Project" Innovation Achievement Award, which marks that the black fungus has entered a new milestone as a forest ecological main industry that enhances the core competitiveness of Suiyang Forest Area.

"We will take Longjiang Forest Industry Group's 'Industrial Project Breakthrough Year' as the starting point, take ecological priority and green development as the guide, continue to optimize the structure, strengthen management, expand scale, improve quality and efficiency, and strive to transform the resource advantages, basic advantages, location advantages and brand advantages of forest areas into industrial advantages, ecological advantages, brand advantages and development advantages, further promote the healthy development of the black fungus industry, and contribute to the high-quality economic development of forest areas Suiyang strength." Zhang Xinhua, Secretary of the Party Committee and Chairman of Suiyang Bureau Company, said.

Zhao Jiayue, Xin Xin, reporters, Ma Yimei, Li Jian

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