The Jinsha cow, also known as the ground cricket cow and the antlion, is the larva of the yellow-footed antfly.
1. Introduction to Jinsha Niu
Jinsha cattle is a kind of Chinese medicinal material with high medicinal value. It is mainly distributed in southern provinces such as Jiangsu and Zhejiang. As a traditional Chinese medicine material, Jinsha beef contains high medicinal value, has the effect of clearing heat and detoxifying, and quenching thirst, and is one of the more popular Chinese medicinal materials in the market at present.
Second, Jinsha cattle breeding methods
1. Site selection: Choose a place where the wetland environment is suitable for the growth of Jinsha cattle, such as river beaches, watersides or swamps.
2. Soil conditions: Jinsha cattle need a moist soil environment that is soft, fertile, aerated and rich in moisture.
3. Seedling: Starting in March, select high-quality seeds and plant seedlings indoors. During the seedling raising period, basic conditions such as temperature, irrigation, and ventilation are ensured.
4. Transplanting: The seedling period takes about 2-3 months, and when the seedling height reaches about 30 cm, it can be transplanted to the designated growth place. When transplanting, care should be taken not to damage the root system of the seedlings.
5. Maintenance: After transplanting, an appropriate amount of watering and fertilization is required. At the same time, attention needs to be paid to the aeration and drainage of the soil.
6. Management: timely weeding, insect control, disease prevention, etc., to maintain a good ecological environment.
Third, the key points of Jinsha cattle breeding
1. Select excellent seedlings for planting, pay attention to heat preservation, ventilation, moderate watering, etc. in the process of seedling raising.
2. Reasonable site selection and soil ratio to ensure the good growth of sand cattle.
3. Pay attention to fertilization, master the appropriate fertilization time and dosage.
4. Plant pest control, timely detection and treatment of pests and diseases.
5. Standardize picking to ensure that the picked Jinsha cattle are healthy and do not contain harmful substances.
Fourth, the prospect of Jinsha cattle breeding market
With the increasing demand for Chinese herbal medicines, Jinsha cattle has gradually attracted the attention of the market. At the same time, Jinsha cattle has good medicinal value and is widely used in traditional Chinese medicine preparations, health care products and other fields.
In short, Jinsha cattle is a very promising Chinese medicinal material, suitable for the humid growth environment in the south of the Yangtze River, the breeding requirements are not high, and there is a good market prospect.