Why does saffron have the saying "one year treasure, two years of medicine, three years of grass"?
On a faint morning, perhaps you have become accustomed to brewing a cup of saffron tea, and letting that red bloom in the cup not only warms the heart, but also gives peace and strength. Saffron, the "red gold", is not only known for its medicinal and gastronomic charms, but also because of its scarcity and preciousness. To ensure its best effectiveness, it is crucial to know the shelf life of saffron. Understanding the subtle variations in its efficacy over the years can help us better appreciate this gift of nature. At the same time, identifying the characteristics of high-quality saffron - bright color, pure aroma and intact filament - is a prerequisite for enjoying its health and beauty. Let's explore how saffron can become an indispensable health companion in everyday life.
Shelf life of saffron
The shelf life of saffron is generally two years, and the efficacy of the drug will decrease significantly after more than two years. This is because the active substances in saffron will gradually evaporate over time, affecting its effects.
When buying and using saffron, it's crucial to know its shelf life and storage methods. Here is a detailed description of the shelf life of saffron:
One year treasure
The first year's saffron is known as the "treasure of the year", because the first flower is picked in the early morning, the content of active substances is the highest, the color is brocade red, the fragrance is rich, and the soup color is clear and golden. At this time, saffron has the best effect, which can give full play to its effects of blood circulation and blood stasis, cooling blood and detoxification, and beauty and beauty.
Two years of medicine
The medicinal properties of saffron begin to decline in the second year, but the active ingredient still works, it just needs to be increased in dosage. If stored at low temperatures properly, there is little loss of efficacy. Saffron at this time can still be used for health care and medicinal purposes, but it is not as effective as in the first year.
Three-year grass
After more than two years, the active substance of saffron volatilizes, the color is yellow and brittle, the effect becomes worse or even ineffective, and it may become moldy and deteriorated. Therefore, saffron that is more than two years old is basically ineffective and it is not recommended to continue using it.
Characteristics of high-quality saffron
When buying saffron, it is especially important to choose high-quality saffron. Here are some of the properties of high-quality saffron:
The first flower is better than the later flower
The first saffron flowers are usually picked in mid to late October each year. These flowers are brightly colored, fragrant and contain the highest levels of active substances, making them the best quality saffron.
Flowers picked in the morning are better than those picked in the afternoon
Saffron picked early in the morning, because the sun does not reach and the temperature is lower, the active substances in the flowers are better preserved. The flowers picked in the afternoon may have volatilized due to sun exposure, and the medicinal effect is slightly less.
New flowers are better than old flowers
Freshly picked saffron is superior to long-aged flowers in terms of color, aroma and medicinal properties. Therefore, when buying, you should try to choose new flowers in season to ensure the best results.
Product recommendations
1. Gamble Saffron:
In Iran's Kashmal Plateau, the wonders of nature and the precipitation of time have combined to give birth to the saffron of the Gambo sect, the world's top spice treasure. Here, the unique climatic conditions and fertile soil provide an unparalleled breeding ground for the growth of saffron, making it bloom with unprecedented quality and charm.
With its thick and full filaments, bright and dazzling color and rich and attractive aroma, the saffron of Gambozong stands proudly in the saffron forest of the world. When you make tea with Saffron of Gambozong, you are not only tasting a cup of tea, but also feeling the profound heritage of Persian culture and the pure gift of nature. The golden tea soup seems to contain thousands of years of history and stories, and every sip is a tribute and enjoyment of a better life. Make Gamble saffron an integral part of your life and embark on a luxurious journey of taste, sight and soul.
2. Mogu Family's Selected Saffron:
Although it is known for its delicate filigree, it contains a unique aroma and remarkable medicinal effects that are unforgettable. Integrate into your daily life at an affordable price. Whether it's an elegant choice for an afternoon coffee break or a finishing touch to cooking, Mogu saffron can add a touch of health and delicious to your life
3. Swallow's Saffron:
The filaments are slender and silky, the color is bright and dazzling, the fragrance is rich and tangy, and each one embodies the essence of nature and the careful carving of craftsmen. Tea made with Yanzi's saffron has a soft and delicate taste and a long aftertaste, making it the best choice for you to relax and enjoy your leisure time.
Just like the poetry of the ancients: "People are quiet, osmanthus flowers fall quietly, and the spring mountains are secluded at night." In this precious tranquility, a light of saffron tea will lead you to transcend the distractions of the world and immerse yourself in the deep tranquility of the soul. If you also treasure a unique memory or moving story related to saffron, we invite you to tell us more in the comment section. Let us walk hand in hand in the wonderful world of this red strange flower, and appreciate the gift of health and the beauty of nature it gives, the soul can resonate in the fragrance, and beauty and health will quietly bloom in every tea.