The autumn breeze rises, the fish and shrimp are fat, and the aquatic seed farm, which is 10 minutes' drive away from Huangling County, ushered in the harvest season of vannamei shrimp.
On September 10, the reporter walked into the aquatic seed farm, only to see the water surface of the pond sparkling, the farmers were skillfully pulling nets to fish, and the lively white shrimp instantly filled the basket. These white shrimp are full-bodied, shiny in color and full of vitality.
Li Yangping, director of Huangling County Aquatic Seed Farm, said: "This year's shrimp is a variety introduced from Xinmin Original Seed Farm in Shaanxi Province, which has fast growth, good physique and strong disease resistance. June 13 under the shrimp seedlings to today, to reach a pound can weigh 15 to 18, the growth rate and yield is ideal, the biggest advantage of this year's shrimp is pollution-free breeding, without any medicine, welcomed by the market. ”
"Huangling County's fishery production closely around the supply-side structural reform, focusing on the introduction of new species, of which vannamei shrimp farming is a project that we began to promote and test in 2019, after four or five years of farming, it has finally succeeded, and today's shrimp has reached the standard of commercial shrimp. In the next step, we will combine the integration of aquaculture technology to form the technical standard of Huangling Penaeus vannamei shrimp, and promote the cultivation of Penaeus vannamei shrimp in qualified ponds in various towns. I think that in the near future, the South American white shrimp aquaculture industry will become a new business card of Huangling Aquatic Products, and contribute to the revitalization of Huangling countryside. Xue Wenli, director of the Huangling County Animal Husbandry and Veterinary Service Center, said.
The bumper harvest of Penaeus vannamei shrimp farming is just a new starting point. Farmers are full of confidence that they will continue to explore innovative breeding technologies and expand the scale of farming, so that the joy of this harvest will continue year after year, and inject a steady stream of vitality into rural revitalization.
Reporter: Cao Haijun Hao Wenbo
Review: Yuan Yana
Editor-in-charge: Liu Yuan
Editor: Sun Ting and Zhu Li