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Ganzhou Rong Media News (Reporter Jiang Ting, Wang Kai, Yang Jie) In the golden autumn of October, the rice is fragrant, and it is another year of harvest season. In the endless rice fields of Wujiang Town, Ganzhou District, the "land of fish and rice", the mechanized harvesting of rice is in full swing, and the fields are full of a gratifying scene of "rice ears are yellow, and the machine harvest is busy".
Walking into the organic rice farmland planted by the ancient method in Xiejiawan Village, Wujiang Town, the eyes are full of golden rice ears gently swaying in the breeze. A modern harvester roars through the field, shuttling quickly and efficiently, and after a series of processes such as threshing and screening, the heavy rows of rice are quickly returned to the warehouse. It is understood that the ancient planting method of "Wujiang Gongmi" is an important agricultural heritage, with a long planting history and unique management technology, with the organic base standard as the requirement, with the combination of traditional natural farming methods and modern science and technology to produce rice to meet the ecological, green and organic standards, the perfect inheritance of the true color of tribute rice.
Li Xueqi, general manager of Gansu Yunmancang Organic Food R&D Co., Ltd., said: "This year we planted more than 200 acres, using no pesticides, chemical fertilizers, herbicides, we use farmhouse fertilizer from planting to harvesting the whole process of bottom fertilizer, top dressing with the ancient method of bitter beans, artificial weeding, no pesticides have been used in the planting process." This year's growth is gratifying, in this harmonious environment in the birds and flowers, fish and shrimp playing, the taste has been restored to the original taste, and the yield per mu can exceed 500 catties of rice, better than last year's output, the growth is gratifying, a bumper harvest, about a week or so can eat the fragrant rice of our Wujiang ancient Fagong rice. ”
Good land is the foundation, good opportunity for farming. Wujiang Gong rice has a long growth period and good quality, this year Wujiang Town planted more than 2,000 acres of Wujiang Gong rice in Xiejiawan Village, Yuanfeng Village and Dawan Village, mainly planting Wujiang "old rice", introducing trial rice Huaxiang No. 2, large-scale planting, standardized production and brand sales, with an estimated annual output of more than 1,000 tons of high-quality rice and an output value of 8 million yuan.
"In the next step, we will actively apply for the expansion of 'old rice', protect local varieties, and rely on the Municipal Academy of Agricultural Sciences and local agricultural colleges and universities to carry out water-saving cultivation technology research, build planting resource protection demonstration fields, carry out organic cultivation research and ancient planting and cultivation experiments, and realize the stable planting scale and quality improvement of Wujiang Gong Rice landraces, and make Wujiang Gong Rice fine, refined and bright, so that scarce resources can obtain the maximum benefits, and achieve the purpose of agricultural efficiency and farmers' income." Lu Jingzhong, director of the Agricultural and Rural Service Center of Wujiang Town, Ganzhou District, said.