Take the baby to the vicinity of the Drum Tower.
A building across the road is very grand, and if you look closely, it is the Ear Eye Hall.
The Ear and Eye Hall, built in 1892, has a history of 128 years. This is the first class of Halal Yan, so let's go and have a look.
In front of the guild hall, a variety of sculptures are lined up, vividly reproducing the whole process of grinding noodles, japanese noodles, stir-frying, making and selling. Wa really loves these sculptures!
Liu Wanchun, the founder of a poor family, in order to support his family, pooled his money to buy a small stone mill, a pot and a small cart, worked with his wife and children, grinded noodles, noodles, and stuffing, pushed carts to walk the streets and alleys, and now fried and sold.
The four raw materials liu wanchun used at that time: noodles, beans, sugar and oil were the best on the market. He used the sticky yellow rice foreskin produced in Yangcun, Wuqing and Baxian areas, filled with high-quality red adzuki beans and red sugar from Tianjin, and fried with raw sesame oil from Zhangqiu, Shandong. Because of its good quality, it is very famous in the local area.
Until today, ear and eye fried cake has four major characteristics of "yellow, soft, tendon and fragrant".
Why is it called Ear Eye Fried Cake?
It is said that the Liu Ji fried cake shop at that time was next to a narrow alley. The entrance to the alley is particularly narrow, and people on the opposite side must lean sideways to pass through. In the middle and rear of the alley, it is relatively wide, and there is a large open space, which resembles human ears and eyes. The inexpensive Liu Ji fried cake is deeply loved by the people, and people are willing to buy it. "Where to buy fried cakes?" "Ear eye fried cake go!" Slowly, people humorously called it ear-eye fried cake.
In 1994, the 5th Asia-Pacific Expo won the gold medal; in December 1997, it was designated as "Chinese Famous Snack". Ear eye fried cake, with the dog ignore the bun, eighteenth street twist flower is known as "Tianjin three best food".
Now that you've met, let's buy a few to try. 3.5 yuan a, the price is really affordable and close to the people! Purple potato flavor, black sesame flavor, osmanthus flavor, red fruit flavor, one each of the four traditional flavors!
Hot fried cake, faint golden brown, bite, crispy on the outside and soft on the inside, delicate and sweet in filling. delicious!
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