Beijing News (reporter Wang Ping) The Spring Festival of the Year of the Ox, the Beijing catering market ushered in the sales "opening red", the total sales of many enterprises and stores increased by more than 100% compared with last year's Spring Festival, and the sales of famous dishes in the town stores were more than ten times higher than usual.
At about 2 p.m. on February 17, the long-established Cuihua Building in Beijing, located at Chongwenmen, was still in an equal position. Wang Peixin, general manager of Cuihua Building, said that the passenger flow during the Spring Festival holiday far exceeded expectations. "Since the beginning of the New Year, every day at nearly 4 o'clock in the afternoon, there are still customers waiting for lunch. Dinner also starts queuing up from less than 5 o'clock. According to statistics, the sales of The New World Store and the Impression City Store of CuihuaLou have ushered in the highest records since last year's National Day Golden Week, and also exceeded the Spring Festival in 2019. Cinnamon fish in the famous sauce can sell 150 pieces a day, which is twice the sales volume of weekdays.
Wang Chunping, general manager of Beijing Songhe tower company, told the Beijing News reporter that during this year's Spring Festival, the Stores of Songhe Tower in Beijing were almost full every day. "In addition to the private rooms for more than 10 people, the other private rooms and lobby seats are scattered, and they will be overturned several times a day." According to rough estimates, the total sales of this year's Spring Festival holiday are about 30% higher than last year's 11th Golden Week. In particular, the town shop name dish of Songhe Tower is squirrel mandarin fish, which is almost a must-order at every table. Wang Chunping said that the chef who makes squirrel mandarin fish in the back kitchen "almost did not rest for a minute, and the sales of squirrel mandarin fish in each store every day were more than ten times that of the usual day." ”
The Beijing News reporter also learned from Beijing Huatian Catering Group that Huatian's overall revenue increased by more than 130% year-on-year. Among them, the revenue of Tongheju, Tongchun garden, Gulou Ma Kai Restaurant, Huatian Yanji Restaurant, Jingyun Huguosi Snacks and other revenues increased by more than 100% year-on-year. The relevant person in charge of the CheapFang Group told the Beijing News reporter that the sales revenue of the 7 days of the Spring Festival this year increased by 125.58% year-on-year. "Especially in stores located in tourist areas, the number of visitors has increased significantly, such as 6 stores in the Qianmen area, such as Cheap Fang, Duyi, and Tianxingju, and the overall number of visitors has increased by 4.7 times year-on-year."
Beijing News reporter Wang Ping
Edited by Wang Lin Proofread by Chen Diyan