I also found a Cantonese restaurant with a good taste
The chef is an authentic Cantonese
His family's intestinal powder is famous in the Middle Street area
The real material tastes good
The environment is really average, and the storefront is very small. But the service is still relatively warm.
Her family has a few more delicious, the following to recommend.
Signature shrimp egg sausage powder (16)
Shrimp sausage powder is one of his family's signatures, the skin of the intestine powder is crystal clear, Q elastic and smooth.
The shrimp inside are also not small, and the shrimp meat is quite fresh and sweet to eat.
Eggs are full of intestinal powder, and with the sauce and chili sauce on the drizzle, it really tastes like a quack!
Signature Fresh Beef Sausage Powder(15)
The intestinal powder skin is still crystal clear, wrapped in a full meat filling.
The sauce flavor is mixed with the aroma of intestinal powder and the aroma of beef, and I really want to take another bite after eating it.
The sauce-flavored sausage powder will be a little greasy when eaten too much, but it is very flavorful.
Dried Fried Beef River(18)
Dry fried beef river in Guangdong is a famous snack,
The aroma of his family's beef river is very attractive, the beef is smooth and tender, the pho is tough, and the entrance is fresh and spicy.
Lotus Leaf Glutinous Rice Chicken (10)
His lotus leaf glutinous rice chicken, full of filling, chicken, salted egg yolk, shiitake mushrooms and glutinous rice, glutinous rice is smooth and delicious to eat, and the aroma of chicken is also fused with glutinous rice.
I had never tasted this new taste for the first time before and felt quite delicious.
Final conclusion
The place is not very good, the service is very warm.
There are still many people in this part of Middle Street.
The taste of the dishes I personally think is very delicious, and the price is not expensive, come to the middle street to hang out can be tasted by the way.
Follow me and watch something different every day.
#沈阳美食 #