By Uncle Jiang's Eclipse 【Official Certified Master of Bean Fruit Cuisine】
<h2>Royalties</h2>
Noodles for one person
1 scoop minced garlic
1 scoop of finely chopped green onion
Millet pepper 1/2 scoop
1/5 scoop of paprika
1 scoop of white sesame seeds
1/5 scoop chicken broth mix
1/5 scoop of peppercorns
A pinch of salt
A pinch of granulated sugar
1 scoop of light soy sauce
1 scoop of balsamic vinegar
1 scoop of oyster sauce
1 scoop of chili oil
One omelette
<h2>Practice steps</h2>
1: Add an appropriate amount of water to the pot, boil the water and cook the bottom strip (about 3 minutes).
2: Prepare a soup bowl, add 1 spoonful of minced garlic, 1 spoonful of chopped green onion, 1/2 spoon of millet pepper, 1/5 spoon of chili powder, 1 spoon of white sesame seeds, 1/5 spoon of chicken powder, 1/5 spoon of peppercorn powder, a little salt and sugar and drizzle with hot oil.
3: Add 1 tablespoon of light soy sauce, 1 spoon of balsamic vinegar, 1 spoon of oyster sauce and 1 spoon of chili oil to the seasoning bowl
4: Put the noodle soup and noodles together in a bowl, stir well and serve (I also have an omelette here).
5. Done!
<h2>The nutritional benefits of noodles</h2>
1. Nourish the stomach, eat bowls of warm noodles is the most conducive to nutrient absorption;
2. Enhance immunity, the taste of the noodles contains more protein, can supplement the nutrition needed by the human body. Protein is the most important nutrient for maintaining immune function and is the main component of white blood cells and antibodies;
3. Improve anemia and promote the operation of human qi and blood;
4. Easy to digest and absorb, after boiling noodles are the cleanest, can greatly reduce the occurrence of gastrointestinal diseases, so noodles have become one of the most common foods in China.
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