When it comes to stop-motion animation, I believe that everyone is familiar with it, that is, to take a photo of every action of the subject, and then these photos are continuously screened.
The familiar "Shaun the Sheep" is a silent stop-motion animation comedy.
Even the page-turning books that everyone read when they were children also adopted a similar approach.
Coincidentally, exactly 100 years before Shaun the Sheep was launched in 2007, stop-motion animation was just born. Since then, this frame-by-frame approach has shined in the early days of the film industry.
One of the more famous is King Kong in 1933, in which the scenes are painted on glass with watercolors and then typed by light.
The giant King Kong was actually a 50 cm doll shot in the form of stop-motion animation.
It is said that the effect presented by this shooting method once made the audience think that King Kong was real in that era.
Although the principle of stop-motion animation is relatively simple, and the requirements for scenes and props are not high, it is not only time-consuming and laborious to shoot a stop-motion animation, but also particularly consumes patience.
In the way of stop-motion animation, we have to put 12 photos of different actions in one second to make the animation appear smoother.
Let's do a stop-motion animation of a toy person waving and greeting, and every time we change the position of the hand, we press the camera shutter, then change the position, and then press the shutter.
Repeat this 12 times to last a second of animation.
Source Ermai Technology▼
During this period, it is also necessary to ensure that the background and lighting cannot change in any way.
Recently, Pepper saw a stop-motion animation artist on the Internet, who interpreted a bunch of Lego into various delicacies through the shooting method of stop-motion animation.
But you may not believe it, this pile of plastic blocks shoots things, actually look hungry our entire editorial department, because it is really too silky.
Take his Cheese Steak, for example.
At the beginning of the video, the brother unwrapped a packet of butter and poked a piece to put in the pot.
I don't know if you have noticed the details of the butter being poked and cracked, to complete such a little detail, let alone take 40, 50 more photos.
Not only that, when frying butter and steak, the brother also dots some splashing oil droplets around, although they are all plastic things, but they seem to have made people smell the aroma of oil.
Frying steak is a technical job, the following estimate is almost 5 minutes cooked, and the brother does not forget to use the clip to turn him over.
When the steak was almost fried, the brother cut the Lego steak with a knife and a knife. Watching this knife fall one by one, the little pepper has already felt the unique outer burnt tenderness of the five-point cooked steak.
Just as Pepper was about to be wept, an epic detail came.
I didn't expect that when my brother was cutting lego steaks, I could actually see the gravy overflowing! Whether it is the transparent oil droplets on the outside or the juice with a little blood color on the inside, it is almost drooling to see.
Oh, isn't that less – how can a cheese steak be less than cheese?
Without saying a word, the old brother took out a large piece of cheese and heated it first, and the bubbling cheese alone already felt the aroma compelling.
After the cheese was hot, the brother scraped them layer by layer on the steak. Full of cheese hanging on the steak, this bite must be able to burst a mouthful of pulp~
If the effect of the cheese in front of you has surprised you that the stop-motion animation can be so silky, Little Pepper advises you to go back a little bit.
Because this next brushing is worthy of real silkiness.
Do you feel like you are hungry by a pile of plastic, if you can still stand it, the little pepper will come back to you to make a "flowing egg bag rice".
The first step in omelette rice is to fry a rice with ingredients such as chili peppers, peas, and lunch meat. Remember that the ingredients must be the same as rice, and the grains should be clear to ensure a superior taste.
First of all, in order to remove the pepper heart, the brother first used it to cut a circle around the pepper, and then cut the pepper skin into small pieces.
Then tear open the lid of the lunch box, pour out the luncheon meat and cut it into slices. This deep soul reduction makes the little pepper already think of the feeling of cutting meat.
Throw the slices of meat onto a plate and then use a spoon to press them into small pieces of meat (this is the benefit of stop-motion animation), which is a bit too elastic.
Finally, peel some small human head peas.
After the ingredients are ready, pour the oil into the pot and heat it up, wait until the pan is seven points hot, then sprinkle the ingredients together with the incense, it seems that the sound of rattling has been heard.
At this time, add yesterday's overnight meal and sauté until the grains are clear. Little Pepper guessed that the brother may have mixed bricks and clay to make the plastic rice look viscous and full of reduction.
After the rice is fried, start making the omelets.
The egg mixture of the egg cloves must be beaten freshly, and when fried in the pan, use chopsticks to quickly circle to keep the temperature even. When the egg mixture is in the form of a curry and a mixture of liquids, it can be made into an egg bag shape by turning the pot upside down.
Then put the egg bun on the fried rice, here a flowing omelette rice is ready, cut the egg bun to feel the clay egg liquid scattered around
Look at this moment of cutting, and the real flow of heart omelette rice can not be said to be similar, can only say exactly the same.
Finally, cook a pot of special curry sauce, wait until the aroma is overflowing, pour it around the rice, and start!
Don't hide from everyone, write that this little pepper is already hungry.
In addition to the cheese steak and flowing oatmeal rice just introduced, this brother named i like home also has a lot of such "gourmet" videos, and the raw materials are also Lego~
Take this chocolate fountain, for example.
Or kebabs with beer.
Although these videos are only a few minutes, every drop of soup in the video, every drop of hot oil tumbling, may be the effect he worked hard to take dozens of photos in a few hours to achieve.
Finally, this old brother has settled in the b station, everyone wants to enjoy the "food video" at night, you can search for "ilikehome stop-motion animation".