This Japanese dish in Tianjin costs less than 1 yuan? Foie gras, sea urchin, peony shrimp... Eat as you like

author：Tianjin Life Pass 2021-11-11 01:25:11

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Peony shrimp Foie gras

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Peony shrimp balls: full of color and fragrance, and the banquet guests have noodles
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Hawthorn did not want to make a ball, and the plate was made of danpi, and the authentic foie gras flavor was eaten
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1 spoonful of foie gras can make a bowl of rice, and 50 pieces at home can make a large can
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The world's best sea shrimp - peony shrimp!
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Brutal aaaah! 25cm super long peony shrimp step to the stomach, The Japanese material control sees to be crazy! Huinan Yuzhou Plaza Nanhui Store
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What kind of shrimp is suitable for sashimi, share three kinds of sashimi, peony shrimp, red devil shrimp, Antarctic crayfish
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Wild Canadian peony shrimp: Not only is the shrimp meat fresh and sweet and nutritious, but the shrimp head is also the essence! A hit of gorgeous peony, spring wind willow flying all over the body! I have a little secret, can Ann tell if I'm male or female? Canadian Peony Shrimp Processing Canada Peony Shrimp Festival: $15 for a delicious journey! Canadian peony shrimp: eat shrimp must eat the head, delicious every bite!
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Live peony shrimp appear in Hangzhou restaurants The shrimp appear on the table of the summer people
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The preparation of peony shrimp
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So many shrimp are called "peony shrimp", so who is the peony shrimp? 1. Peony shrimp of Toyama shrimp 2, Peony shrimp of Japanese long-front shrimp 3, Peony shrimp of spotted shrimp 4, Angel red shrimp
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Easily fry foie gras and pretend to be a French celebrity chef
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Teach you a trick: stir-fried foie gras, noble food, do not get fat after eating!
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French fried foie gras
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Pan-fried foie gras teaches you to make a high-grade foie gras dinner
Foie gras Fry foie gras
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Tired of home cooking? Let's have a pan-fried foie gras beauty!
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Fragrant tender drops, French fried foie gras, crispy on the outside and tender on the inside, delicious
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This Japanese material is hidden too deep! Super stunning and delicate roasted M12 black hair and beef, foie gras like a mouthful of melting... The key is that no repeat customers take you, and you can't find it at all...
Foie gras
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Canadian Peony Shrimp: Sweet and mellow top sashimi, why do we eat all females? A hit of gorgeous peony, spring wind willow flying all over the body! I have a little secret, can Ann tell if I'm male or female? Canadian Peony Shrimp Processing Canada Peony Shrimp Festival: $15 for a delicious journey! Canadian peony shrimp: eat shrimp must eat the head, delicious every bite!
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The best of the sashimi shrimp - live frozen peony shrimp -90 °C instantaneous freezing
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Aviation Group five-star hotel to eat high-end Japanese food, private customization, 600 yuan per capita, peony shrimp is superb
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surprise! This peony shrimp is still alive when it is eaten in the mouth!
Peony shrimp
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Beijing-style home-cooked rich peony shrimp, looks atmospheric and high-grade, and it tastes tender and delicious
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