Eggplant painting method 1:
Use ashu red and flower blue to draw a few strokes, the color should be full, the shape should be rich. Use the pen to first dip the juice green, then dip the tip of the pen into the flower blue to draw the eggplant holder, and finally use the ink to point out the small thorn.
Eggplant painting method 2:
Draw with two or three strokes of akebode and floral blue, the color should change in intensity, and pay attention to the white space between the pens to show the yang side. Draw eggplant trays and handles with ochre and juice green, and draw small spines with thick ink.
How to draw cucumbers:
Use a pen dipped in light juice green (flower green plus garcinia plus a little ochre and a little stone green) to draw the general shape of the cucumber half, and then draw the other half with a slightly darker juice green. Pay attention to the smooth articulation and smooth color transition. The reverse is also true. Finally, garcinia and cinnabar are used to point out small pedicle flowers, and small thorns are pointed out with flower blue and ink.
How to draw loofah:
Use a pen dipped in juice green to form a loofah with two or three strokes, if incomplete, then add a number of pens where needed, and use flower blue and ink to outline the loofah veins from top to bottom or from bottom to top. Use Garcinia garcinia and a little cinnabar to point out the flower, then use darker colors to outline the flower veins, and finally use garcinia and white powder to point out the core. The leaves are drawn with a broad brush flank and the ribs are outlined with a deeper black and the vines are drawn with a center stroke.
The painting method of bitter melon 1:
Use the pen to first dip the juice green, then dip the tip of the pen into the stone green to point out the shape of the bitter melon, and then use the white powder to point out the bumps on the surface of the bitter melon after it is half dry.
The painting method of bitter melon 2:
Use the pen to first dip Garcinia and ochre, then dip the tip of the pen into cinnabar to point out the shape, and use light juice green to blend appropriately at the joint, use rouge to point out the melon seeds at the opening, and finally use dark red outline to express the concave and convex feeling of the surface of the bitter melon.
How to draw winter melon:
After dipping the pen in the light juice green, the tip of the pen dipped in dark flower cyan is divided into three or four strokes to draw a large shape of the winter melon that can be cut open, pay attention to the perspective relationship, draw the melon scoop with the light juice green, and use white powder to highlight the melon flesh, and finally use ochre and ink to point out the melon seeds.
How to draw the gourd:
Use a pen dipped in garcinia with a little light ochre or cinnabar to draw a large shape in a few strokes, paying attention to the contrast of colors and the change of shades and shades. The leaves can be drawn with a large brush dipped in green ink or directly with water ink, thick ink hooks the leaf tendons, and the vine is connected with the trend and pays attention to the coherence of the trend.
How to draw tomatoes:
Use the pen first dipped in cinnabar after the tip of the pen dipped in akebode with a flank to draw one side first, and then two or three strokes to synthesize the other side, and supplement the shape of the tomato, leaving a blank space with the juice green to paint the base color of the stem, and then drawing the stem with ink and ochre, paying attention to the change of color and the effect of infiltration and showing the accumulation of the tomato body.
How to draw pumpkins:
To draw a pumpkin, you can first outline the approximate shape with ink color, and then use ochre and ink flanking to paint the color. It can also be drawn with ochre and ink flankers and then outlined with ink.
How to draw potatoes:
The shape of the potato is drawn with light ochre stone and ink, large or small, long or short, with different shapes, and finally the potato is shown on the potato with pig stone plus ink dot.
How to draw carrots:
Use the pen to first dip Garcinia garcinia and then dip the tip of the pen into Garcinia and cinnabar to draw an oblong carrot, and draw a radish with juice green.
Drawing method 1 of carrots:
Use the pen first dipped in light akebode red, then the tip of the pen dipped in the rouge flank to draw half of the carrot, and then a few strokes to draw the other half, to have a sense of brushstroke and thick and light changes, and appropriately left white, enhance the volume of carrots. Use a small brush dipped in rouge to draw the root whiskers, use the juice green three or four strokes to draw the radish wisps, such as raw leaves should pay attention to thick and dense, and finally thick ink hook leaf tendons.
Red Shebu's drawing method 2:
Use the pen to first dip the light akebode red, then dip the tip of the pen into the rouge flank to draw the shape of the carrot, and use the rouge to draw the root whiskers and draw the radish with juice green.
How to draw white radish:
Use the light ink center to outline the shape of the radish, use the flank to show the chiaroscuro effect of the radish, and use a small pen to outline the root whiskers, and finally dye the dark part with a light ochre, and then dye the whole radish with a white powder cover.
How to draw Red Peppers:
Use a pen dipped in akebono and rouge to draw a large shape, and use thick ink to dot the stem and handle. Note the various forms of red peppers, which require a variety of variations.
How to draw green peppers:
Draw a large shape of green pepper with a few strokes of juice green, and use flower green and ink to outline the shape and stem when it is half dry and half wet. Pay attention to the different forms and avoid being dull.
How to draw taro:
Use the pen to first dip the ochre and then dip the tip of the pen into a few stroke buds, requiring a change in thickness and lightness. Use a light ink thick pen to outline the basic shape of the taro, and the thick ink rubs and dyes the texture of the taro, requiring a dense change. Finally, fine hairs are drawn in thick ink.
How to draw mushrooms:
Draw the shape with ochre and light ink, paying attention to changes in perspective and intensity, and changes in the concentration between mushrooms and mushrooms.
How to draw the spring shoots:
Use ochre ink to outline the bamboo shoot shape from top to bottom, leave a gap between the strokes appropriately, use ochre ink to outline the bamboo shoot shell markings when drying, use the pen to loosen and have texture, use ochre ink to point out the root scar at the root, and finally draw the shoot tip and young buds with juice green.
How to draw winter shoots:
Use the ochre ink center to outline the shape of the bamboo shoot, use the pen to require powerful and varied, hook and render with garcinia and ochre ink, and finally use the ochre ink to mention the shape at the key point and draw the bamboo shoot spots and root scars.
How to draw the pod:
Draw the shape of the pod with a thick brushstroke with juice green and stone green, and pay attention to the changes between the pods and the pods and the front and back layers. Paint the bean vine and leaves with juice green, and use thick ink to outline the bean tendons, requiring the bean vine to be consistent with the leaves and lively.
How to draw the lotus canopy:
There are many ways to draw lotus puffs, commonly used is to draw a large shape with a light juice green flanker, use the juice green to dot out the lotus seeds and lotus stems, and use thick ink to dot the core and small thorns.
How to draw lotus:
Use light ink to outline the shape of the lotus root and the cut surface of the oval lotus root, and draw the lotus hole, paying attention to the strength and change of the pen. The dark part is painted with a light ink brush, rendered with light ochre, and finally dyed with white powder and drawn with thick ink.
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