In the hinterland of the Central Plains in the golden autumn season, the sky is high and refreshing, and the fragrance of dangui is wafting. On the morning of September 17, 2021, in the beautiful and tidy campus of Zhengzhou No. 93 Middle School, the red flag fluttered and the books sounded loudly. At noon, in the spacious and bright classrooms, hot soups and fragrant meals are served. The food safety supervision and inspection work of the Zhengzhou Municipal Education Bureau is being carried out here.
Yang Shanglin, director of the Food Safety and Nutrition Department of the Health Station of Zhengzhou Municipal Education Bureau (second from left), Li Guangxu, head of the Physical Health and Arts Department of Zhengdong New District Education, Culture, Sports and Sports Bureau (second from right), Lu Yuqing, principal of Zhengzhou No. 93 Middle School (first from left), and He Changbing, chairman of Kaifeng Bingbing Catering Management Co., Ltd. (first from right), participated in the supervision and inspection work. China Patriotic Network, Henan Education Network, Today's Headlines and other media live link support.
In the school's neat and hygienic special catering room, the reporter saw the white wall: food safety management system, student dining management regulations, catering personnel hygiene codes and other rules and regulations, eye-catching. The catering staff wear clean overalls, wear disinfectant masks, hoods, gloves and other protective equipment, and enthusiastically and orderly serve meals and deliver meals, which is impressive.
The food safety supervision and inspection team of the Zhengzhou Municipal Education Bureau inspected the environmental hygiene, prevention and control, lunch configuration, meal heat, food sample retention, etc. in the school's dining room one by one, and then went deep into the student classroom to carefully check the students queuing up to eat, silent dining, disc action, recycling tableware, cleaning and other dining processes.
The inspection team also worked with the students to observe and experience the lunch postponement links such as a song before the meal, gratitude sharing after the meal, and eye care exercises before the lunch break. For the school to care for the life and health of teachers and students, strengthen the management of food allocation, and integrate the daily lunch into the "93 Special Lunch" extended course that integrates the safety and health of students, labor education and habit cultivation, giving full affirmation and high appreciation.
Zhengzhou No. 93 Middle School is located at the intersection of Changhe Street and Xinyi Road in Zhengdong New District, and is a full-time public junior high school with a history of 40 years. At present, the school is adjacent to Zhengzhou University Town in the east, Zhengzhou East Railway Station in the south, Zhengzhou International Convention and Exhibition Center in the west, and the scenic Xiong'er River in the north. The school has won the titles of "Zhengzhou Civilized School", "Zhengzhou Standardized School" and "Zhengdong New District Education and Teaching Advanced Unit".
【Today's headlines:Zhou Xuecheng, He Changbing, Wang Yu】