Big beautiful goose old Li shared, what are the characteristics of Langde goose? Do you make money raising Round geese?

The Round goose, native to the Rounde region of southwestern France, is medium in size, with gray-brown feathers, a neck that is nearly black, a lighter belly coat and a silvery gray, weighing 7 to 8 kg, and is the most suitable goose species for the production of foie gras in the world today.

Langde goose, strong adaptability, high survival rate, disease resistance and easy to raise, the survival rate of chicks is as high as more than 90%, can adapt to various living environments. It can be sold as a commercial goose around 70 days old, and a variety of products can be obtained within 90 to 120 days. Langde goose is resistant to roughage, short feeding cycle, good fat liver quality, average liver weight of 750 grams, which is not available in other poultry, so breeding Langde goose will bring high economic income.

In order to ensure the quality of goose seedlings, buy goose seedlings to choose regular goose seedlings, damei goose breeding training, goose raising procedures only need one dollar for preventive medication. Tovin goose is available all year round. Round goose seedlings, package recycling, each stable income of 10-15 yuan.

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The pros and cons of the Round Goose

Round goose is medium-sized, adult male geese weigh 7 to 8 kg, adult female geese weigh 6 to 7 kg, and the largest male and female are more than 10 kg; Baby geese grow rapidly, weighing up to 4.5% at 8 weeks old. About 5 kg; After the meat goose is filled with fertilizer, the live weight reaches 10 to 11 kg, and the fat liver weight reaches 700 to 800 grams. The annual egg production of the female goose is 35 to 40, the sexual maturity period is 180 days, and the reproduction rate is low. The coat of the Round goose is grayish brown and is nearly black on the back of the neck; The coat is lighter and silvery grey on the thorax and abdomen, and white in the lower part of the abdomen. The introduction of Round goose, in addition to directly used for fat liver production, is mainly used as a parent species to cross with local geese, improving the growth rate and fattening liver performance of offspring. At present, due to the grey feather species of the Round goose, the color of the feathers of its hybrid offspring is mostly grayish white, which is disliked by the masses and the price of feathers is low. In addition, in the absence of artificial insemination, poor fertility and high cost of offspring restrict the improvement of local fine species of Chinese geese by Round Goose.

How to raise Round Goose?

1. The tidal mouth and opening of the goose: Within 1-3 days of the shell, be sure to make the chicks learn to drink and eat. Timely equids prevent dehydration and reduce early death. The tide mouth water should be clean, and 5% glucose, haloperid acid, multi-dimensional, anti-stress drugs, etc. can be added to the water by a combination of various factors, and 2% milk powder can be added to the water. It is advisable to use wet mixtures to open the cooking material, which can be sprinkled on newspapers or plastic sheets with steamed half-cooked millet or chopped green vegetables, rye leather, etc., and gently tapped the newspaper or plastic with your hands to lure and train the chicks to feed.

2. Feed and feeding: The chicks eat less material at the age of 1-3 days, feeding 4-5 times a day, including once in the evening. The number and quantity of feedings increase with age in the future. 4-10 days old, can be fed 6-8 times a day, of which 2-3 times in the evening, when feeding green feed every day, you can add an appropriate amount of rice grains. If fed mixed feed, the ratio of dietary mixture is 60 - 70% of green material and 30% -40% of compound feed. 11-20 day old chicks should be mainly green material, and transition from rice grains to crushed rice, such as feeding compound feed, the ratio of diet is 80-90% of green feed, with concentrate 10-20%, feeding 6 times a day, including 2 times in the evening. If the weather is mild, you can start training to graze. At the age of 21-30 days, the grains cooked until cracked can be added to the diet and gradually fed wet grains. When feeding meat, the ratio of diet is 90-92% green feed, 8-10% with concentrate, and 5 times a day, of which 1-2 times in the evening. After 30 days of age, it can be grazed and fed with concentrate once in the evening.

3. Timely grazing. The chicks can gradually start grazing around 7 days old, and the north can start grazing in sunny places after 15-20 days of age, and grazing should be selected in sunny weather, the temperature is not less than 15 ° C, and the dew evaporates and then released. You can rush back to the brooding room in 20-30 minutes during the first grazing, twice a day. Grazing can be done all day after 20-30 days of age. Before grazing every day, the chicks should be fed from less to no feeding, so that they are accustomed to eating grass instead of grass. The chicks are raised until the feathers grow before they can be launched into the water, and the chicks should be allowed to play in the water first in the warm weather and gradually adapt to life in the water.