Pork ribs, you are like me doing this, the huge fragrance is huge, adults and children love to eat it~
"Mom, what kind of scent is this?" Xiaole ran into the kitchen, looking at me with bright eyes.
I smiled and replied, "This is your favorite braised pork ribs." ”
His eyes widened, "Really? Can I taste it?"
I secretly rejoiced in my heart that it was the result of my hard work and the response I hoped for. Of course, how to make braised pork ribs full of aroma, rich taste, and can make children love it, that is a story.
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As early as a week ago, I started preparing to make this braised pork ribs. After many experiments, I found that the secret is actually very simple: choose fresh pork ribs, simmer them slowly, and have plenty of spices. As long as these are the only things, even the most mundane home-cooked dishes can be turned into delicious dishes.
Picking fresh pork ribs is key. I remember that day I was at the wet market, haggling with butchers for the freshest and fattest ribs.
"Boss, I want this. I pointed to a piece of firm, brightly colored ribs on the counter.
"You have a good eye, this is just slaughtered today. "The owner looked at me appreciatively.
When I got home, I started simmering. The process of simmering is like cultivating people's patience, watching the flame in the pot beat, and smelling the gradually rich fragrance in the air, my mood is more and more happy. Then, add seasonings, sweet paste, dark soy sauce, light soy sauce, caster sugar, all of which are indispensable. Finally, cover the pot and wait quietly.
When the stew was over, the aroma filled the kitchen, and I knew that the food was ready in the pot.
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"Mom, it's delicious!" Xiaole gulped down the braised pork ribs, a satisfied smile on his face.
Seeing his happy appearance, I secretly rejoiced in my heart. Every time I see my family happy because of the food I cook, I feel that all the hard work is worth it.
So, you can also try braised pork ribs like me, and I promise that both adults and children will love this dish.