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Envy Jianshui people! There is a beautiful afternoon tea hidden here

author:The ancient city built water

Go eat today

Wood kiln bread

Envy Jianshui people! There is a beautiful afternoon tea hidden here

"Firewood kilns can not only burn purple pottery"

In Jianshui purple pottery, there is a traditional firing process - firewood burning, which is made by using a firewood kiln. Using firewood as fuel, a large amount of ash is produced during the combustion process, which reaches the melting point and adheres to the clay to form a different texture effect.

Envy Jianshui people! There is a beautiful afternoon tea hidden here

In addition to firing purple pottery, the wood kiln also has a function - to bake food. Yunnan Langgui Jianshui Pottery Culture Co., Ltd. combines traditional firewood burning skills with modern art, and introduces Gushan Qiu Restaurant, so that firewood and pottery meet food, and the natural texture of pottery, with exquisite food, appears more simple and attractive.

Envy Jianshui people! There is a beautiful afternoon tea hidden here
Envy Jianshui people! There is a beautiful afternoon tea hidden here

Flour, butter, and natural yeast are the key to making bread, which determines the taste and smell of bread.

Envy Jianshui people! There is a beautiful afternoon tea hidden here
Envy Jianshui people! There is a beautiful afternoon tea hidden here

The production process is all handmade, and it takes at least 12 hours → low-temperature fermentation → shaping → noodles.

Envy Jianshui people! There is a beautiful afternoon tea hidden here
Envy Jianshui people! There is a beautiful afternoon tea hidden here

Every time it is baked, the firewood kiln needs to light a fire 3 hours in advance, and the temperature must rise to more than 200 °C, so that the bread can ripen in a short time, and the skin is charred and slightly crispy, and the inside is sweet and soft.

Envy Jianshui people! There is a beautiful afternoon tea hidden here
Envy Jianshui people! There is a beautiful afternoon tea hidden here

The smoke of the wood fire can give the bread a different flavor, which is not found in ordinary electric ovens.

Envy Jianshui people! There is a beautiful afternoon tea hidden here
Envy Jianshui people! There is a beautiful afternoon tea hidden here

When you cut the bread, you can hear the "zez" sound of the crispy crust, and the wood-fired and pure wheat flavor of the bread brings the baking back to its original taste.

Envy Jianshui people! There is a beautiful afternoon tea hidden here
Envy Jianshui people! There is a beautiful afternoon tea hidden here

Stepping into the old mountain autumn, it is like crossing into a peaceful forest hut. Every detail here exudes a retro charm, mixed with fresh and natural elements, giving people a harmonious and tranquil atmosphere.

Envy Jianshui people! There is a beautiful afternoon tea hidden here
Envy Jianshui people! There is a beautiful afternoon tea hidden here
Envy Jianshui people! There is a beautiful afternoon tea hidden here

Outside, the house is full of greenery and full of nature. After the rain, you can still smell the smell of wheat, fruit and earth wafting from the woody kiln in the breeze, which makes people relax and blend into nature and return to the basics.

Envy Jianshui people! There is a beautiful afternoon tea hidden here
Envy Jianshui people! There is a beautiful afternoon tea hidden here
Envy Jianshui people! There is a beautiful afternoon tea hidden here

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Located in the Zitao Cultural and Creative Industry Park, which took eight months to build, the house is built on a long dragon kiln, and the restaurant follows the theme of "changing the seasons, everything grows in cycles", and the menu changes according to the season, and in addition to bread baked in the wood kiln, there are also pizza and coffee.

Envy Jianshui people! There is a beautiful afternoon tea hidden here
Envy Jianshui people! There is a beautiful afternoon tea hidden here
Envy Jianshui people! There is a beautiful afternoon tea hidden here

Sleep until you wake up naturally on the weekend, come here to taste the flavor of bread baked in the exclusive Jianshui firewood kiln, and go to the class for a week.

Reporter: Zhao Yijin, Liu Yuxing

Editor: Zhao Yijin, Liu Yuxing

Review: Tao Yongmei

Legal Counsel: Yunnan Mao Rongfang Law Firm, Mao Rongfang Lawyer, 13808775229