Hello everyone, I'm Shu Chen, I share all kinds of home-cooked food here every day, and today I will give you a pot of "shrimp stewed rice".
Shrimp stewed rice is a delicacy that lazy people like, and the meal comes out in one pot, so don't be too trouble-free. The shrimp stew is mainly a delicacy with prawns and rice as the main ingredients, and side dishes such as carrots, shiitake mushrooms, corn kernels, and potatoes are super appetizing. The shrimp stew is simple, the steps are detailed, these ingredients do not need to be blanched, do not need to be fried, just put them directly into the electric pressure cooker and simmer, let's take a look at the specific production steps.
【Braised rice with shrimp】
Ingredients: shrimp, rice, carrots, shiitake mushrooms, corn, potatoes
Accessories:
Seasoning: dark soy sauce, oyster sauce, light soy sauce, sesame oil
Method:
1. Peel off the skin of the potatoes and cut them into 1 cm thick slices.
2. Then change the knife and cut it into 1 cm wide strips, and then change the knife to cut into cubes
3. Cut it all and put it all in a large bowl and add water
4. Wash by hand to remove the starch from the surface
5. Peel the carrots and cut them into thick slices
6. Then change the knife and cut it into carrot strips, and then cut it into diced carrots
7. Cut the carrots open and set aside
8. Wash half a fruit corn, cut it in the middle with a knife, and break off the kernels
9. Wash the mushrooms and cut them into wide strips on a cutting board, then change the knife and cut them into diced mushrooms
10. Chop all the shiitake mushrooms and put them on a plate for later use
11. Cut the shrimp with the shrimp line on the back of the shrimp and cut it lengthwise to remove the tendons
12. Dice the shrimp, you can make them larger, and put them in a small bowl for later use
13. Wash the rice and put it in the inner pot of the electric pressure cooker, add the diced potatoes, diced carrots and corn kernels
14. Add the shiitake mushrooms and shrimp and drizzle in the dark soy sauce
15. Drizzle in light soy sauce and oyster sauce
16. Add sesame oil and an appropriate amount of water, slightly lower than the ingredients
17. Tidy up with chopsticks and put in an electric pressure cooker
18. Close the lid, select the sticky rice mode, and 28 minutes are served
19. Open the lid, spread it out with a rice spatula and place the rice in a bowl
20. Compact with a rice spatula, buckle a plate on top, turn it over and remove the plate, and enjoy
Tips:
1. Break off diced potatoes, carrots, mushrooms, and corn kernels
2. At the beginning of the shrimp stage, the shrimp line, the shrimp tendon, and then cut into cubes
3. Wash the rice and add the above ingredients, add dark soy sauce, light soy sauce, sesame oil, oyster sauce and water, the amount of water is slightly lower than the ingredients
4. Select the glutinous rice mode for 28 minutes
If you want to eat lazy stewed rice, the simplest and most nutritious thing is shrimp stewed rice, cut the shrimp into cubes and add your favorite side dishes, the ingredients do not need to be blanched, no need to fry, just put them in an electric pressure cooker and simmer. Open the lid instantly fragrant and fragrant, the meal is eaten in one pot, one pot is enough for a family to eat, the potatoes are soft and glutinous, the shrimp is crisp and tender, salty and delicious, two bowls are not enough to eat, you can collect it and make it for the family to taste, and the hospitality is more face-saving, I hope you can like it.