The phenomenon of unsalable fruits has become more and more significant in recent years, not only limited to a certain region or a certain variety, but generally exists in all kinds of fruit markets. When the harvest season comes, growers are hopeful and look forward to a fruitful harvest, but the market demand is often unpredictable, resulting in a large backlog of fruit. In this case, the fruit growers have a hard time for a year
The phenomenon of unsalable fruits has become more and more significant in recent years, not only limited to a certain region or a certain variety, but generally exists in all kinds of fruit markets. When the harvest season comes, growers are hopeful and look forward to a fruitful harvest, but the market demand is often unpredictable, resulting in a large backlog of fruit. In this case, the hard work of the fruit growers for a year may be wasted due to unsalable, and even face the risk of going into debt. Unsalable fruit not only affects the market value of the fruit, which greatly reduces the income that should be made, but also has a profound impact on the livelihood of farmers. The decrease in family income and the increase in life stress may even affect the education of children and the daily life of the family. In addition, slow-selling can also trigger a chain reaction, leading to fluctuations in fruit prices and affecting the stability of the entire supply chain. Therefore, solving the problem of unsalable fruits is not only a concern for individual farmers, but also an emphasis on the healthy development of the entire agricultural industry.
Mr. Li's case vividly illustrates the multiple challenges faced by fruit growers in the planting process. Oversupply in the market has led to a sharp drop in fruit prices, while unfavourable weather conditions, such as droughts, floods or frosts, have further affected fruit yields and quality. In addition, the inconvenient transportation conditions also increase the difficulty of the fruit from the production area to the market, resulting in the fruit cannot be delivered to consumers in time. The combination of these external factors makes it impossible for the fruit to be sold at the expected price, or even in a timely manner, which eventually leads to the problem of unsalable. Unsalable fruit farmers not only affect their economic returns, but also may have an impact on the entire agricultural industry chain, from production to sales. Therefore, solving these problems requires multi-faceted efforts, including improving agricultural technology, optimizing supply chain management, and strengthening market forecasting.
In the field of agricultural cultivation, a lack of technical experience is often a key factor leading to the failure of crop management. Fruit growers may not be able to scientifically select varieties and manage planting due to the lack of modern agricultural technical guidance, which will affect the quality and yield of fruits. Wrong variety selection can lead to fruit not adapting to local climate and soil conditions, which in turn affects its growth and ripening. Improper transportation methods or preservation methods will cause serious loss of fruits during transportation and reduce their market competitiveness. In addition, the lack of effective sales channels and marketing strategies makes it difficult for growers to bring their products to market in a timely manner, increasing the risk of unsalable. These problems not only affect the economic benefits of fruit farmers, but also may have a negative impact on the entire agricultural industry chain, so it is particularly important to improve the technical level and planting management ability of fruit farmers.