Lead
In recent years, as studying abroad has become a trend, more and more Chinese students have gone abroad to study in various countries.
China sends a large number of international students to Korea every year, however, our children must also learn to protect themselves abroad, after all, "there are people outside the mountains", and some people are not fuel-efficient lamps.
Korea has prepared a gorgeous "university campus" for students, and students will find themselves in a different dimension as soon as they enter, whether it is the most distinctive school building or the super high-value students everywhere, it makes people wonder if they have really crossed once.
However, it is surprising that this school has its own nature!
If you choose the right major, don't "touch" it.
However, on university campuses in Korea, there are many plants that students can't help but take a bite of.
Then we ushered in the story of Xiaoyi's 17-hour sleep.
Do you know what happened to Xiaoyi?
Accidentally ingested the plant and was in a coma for 17 hours.
Xiaoyi is a Chinese student majoring in Chinese at Korea University.
During her studies, she took a walk with her friends at school.
At this time, they saw the plants on the campus that had been blown to the ground by the wind, and out of curiosity about the plants, they picked them up.
Then, they say, why not dig the roots and see?
Xiaoyi thought it was no big deal, so she and her friends started digging holes in the ground.
Soon after, they dug up a cylindrical plant.
Seeing this, Xiaoyi said repeatedly: "Wow!
It's really ginseng!"
That's right!
This is ginseng!
Xiaoyi and her friends had heard about the ginseng cultivation base in Korea before, and they all wanted to find an opportunity to visit it.
I didn't expect to have such a lucky opportunity today.
Could it be that this ginseng grew over there?
So how did he get to school?
Xiaoyi was puzzled in her heart, but the "ginseng" in front of her still made her excited.
At this time, one of their friends said, "Since the ginseng has been dug up, let's not waste it, take a bite!"
Others also thought it was no big deal, so Xiaoyi took a bite.
However, it didn't take long for Xiaoyi to feel inexplicably tired.
It was hard to even walk, and we couldn't wait to see what was going on, so we sat down on the grass.
But it didn't take long for us to fall asleep.
When the people on the road saw this scene, they exclaimed: "These three people must have been drinking!"
No one thought that Xiaoyi and the three of them were actually poisoned!
Xiaoyi and her friends slept for 17 hours before waking up.
When they wake up, they find that their bodies are a little lighter than before.
Because everyone is worried about each other, Xiaoyi's friends are waiting on the ground.
With dry lips, they quickly drank water to moisten their lips.
Xiaoyi's friend said: "Xiaoyi, you are about to wake up!"
Xiaoyi said, "Why did I sleep for so long?"
No, I need to go back and call home!"
But as soon as she picked up her phone, she felt weak and fell asleep again.
Seeing this, Xiaoyi's friend hurriedly said, "Call the doctor quickly!"
Something happened to Xiaoyi!"
Fortunately, Xiaoyi's friends reacted quickly enough and called a doctor in time for treatment, so that Xiaoyi escaped.
After waking up, Xiaoyi was very remorseful and realized that his original "ginseng" was not ginseng at all!
It's a poisonous weed - Shanglu!
Difference Between Shanglu and Ginseng.
The reason why Xiaoyi will confuse Shanglu and ginseng is not only because of the similarities in appearance.
Shanglu has been in China for more than 2,000 years, so it has a long history.
And Shang Lu was also included in the "All Four Rhymes".
Shanglu's name represents its efficacy.
Everyone should have heard of ginseng, ginseng is one of the Chinese medicinal materials.
Traditional Chinese medicine believes that the nature of ginseng is warm, the taste is sweet, and it has the effect of greatly replenishing vitality and nourishing qi.
On the contrary, Shanglu is cold in nature, bitter in taste, and is an ingredient extracted from plant seeds.
The roots and fruits of Shanglu are poisonous, a statement that was first found in the Shennong Materia Medica, which was written after BC.
The book also contains a description of the "owner's loss of voice".
The effect of Shanglu on people taking it internally can cause vocal cord damage or necrosis of the tissues between the larynx.
Therefore, special care should be taken when taking Shanglu.
It is sometimes taken as a medication.
But when taking the medication, it must be done under the guidance of a doctor to avoid unexpected situations.
The existence of ginseng and Shanglu is completely different, so Xiaoyi must be cautious when in the wild.
A variety of plants are present in the wild, which can be medicinal or poisonous.
If you happen to encounter wild fruits, it is a big hidden danger.
Wild fruits are fruits that grow in a natural environment, they grow quickly, and the fruits also fall off soon when they are ripe.
Many people may not realize that wild fruits can also be poisonous.
Xiaoyi did not consult a botanist when picking plants in the wild, so he did not distinguish ginseng and Shanglu from the roots.
The roots of Shanglu and ginseng are different.
The roots of Shanglu are gray, and there are traces of wrinkles on the outside, and many people will think that the soil is dirty.
The roots of Shanglu are relatively hard, and they feel elastic when pressed by hand.
The root of ginseng is pale yellowish-brown, smooth, and soft.
When you press it with your hands, it will feel soft and inelastic.
The roots of Shanglu are gray, and there are traces of wrinkles on the outside, and many people will think that the soil is dirty.
The root of ginseng is pale yellowish-brown, smooth, and soft.
The stems of ginseng are soft and feel as if they have been covered with small hairs.
Moreover, the juice of ginseng is pale yellow, which is in stark contrast to the gray juice of Shanglu.
The seeds of ginseng are dark red and do not appear black.
The fruit of Shanglu is black, so this fruit is also a way to prevent it from being eaten by fierce beasts.
Otherwise, this green meadow would have been moved by the "beasts" a long time ago.
Ginseng has a certain degree of protection for its own seeds, and cannot be stolen and dug at will, and if the seeds land, the survival rate of ginseng will be higher.
Eating poisonous plants by mistake, the truth appears frequently.
Xiaoyi's coma incident has actually happened many times in the mainland.
In many places in our cities, there will be people who build roads, dig out the surrounding places where trees were originally planted, and there will no longer be the shadow of trees on the roadside.
But over time, the trees were gradually cleared and the roadside became empty.
A lot of people may plant plants in an empty place.
But it is very unreasonable to do so, because there may be many poisonous plants around us.
For example, herbs, wild fruits, wild vegetables, etc. on the roadside.
You know what?
On the mainland, 75% of poisonous plants are wild.
The distribution area of poisonous plants is quite wide, including cities, villages, fields, woodlands, watersides, etc.
With the continuous improvement of the mainland's economic level, living standards, and scientific and technological levels, the air quality in cities has also improved.
In such an environment, the growth of plants will also be more lush.
Such an environment is best for the growth of wild plants.
And in the city, people think of wild plants as horticultural plants, and many people take their seeds home and plant them in their own yards, in front of their companies, or in public places.
What they may not know is that there are poisonous plants in these plants, and their seeds will gradually multiply as they grow, eventually resulting in the city being full of poisonous plants.
Wild fruits and vegetables are very common foods in both the city and the countryside.
Many of these wild fruits are grown in farmland.
There are various crops grown in the fields, and some of the fruits of the crops fall off when they are ripe, and they can easily turn into wild fruits over time.
But few people actually try the taste of wild fruit.
Therefore, some people regard wild fruits as fully ripe crops, or even as something to eat.
Some people even cook directly with wild herbs with other ingredients.
In this case, poisoning occurs.
The real ecology of plants is beyond our imagination.
Therefore, be especially careful when eating unfamiliar plants.
In the wild, especially in China, there may be thousands of plant species growing everywhere, and there may even be traces of poisonous plants.
Therefore, when you are in the wild, you must not pick those unfamiliar plants casually, and do not try unfamiliar plants casually, they may be poisonous.
Xiaoyi's incident of sleeping for 17 hours should also be a lesson.
Although Xiaoyi is knowledgeable, she should always be vigilant in the wild, after all, the truth of plants is difficult to discern.