Elementary school students do not repeat lunch for half a month, and in order to help children grow, they have put a lot of effort into developing a menu!

【Tomato seaweed egg drop soup, shredded cabbage, braised pork rice】

【Garlic broccoli, eggplant with minced meat】

【Spinach salad, millet dough cake, mushroom and chicken with mushrooms】

【Stir-fried pork, tomato seaweed egg drop soup, pumpkin and chicken thighs stewed rice】

【Stir-fried meat with garlic moss, roasted eggplant】

【Stir-fried meat with celery, pineapple pork】

【Garlic broccoli, shrimp slippery bell roll】

【Winter melon ball soup, shredded cabbage】

【Vinegared baby cabbage, steamed pangasius, pumpkin and chicken stewed rice】

【Fruit and vegetable steamed buns, lotus root pork bone soup, minced meat and beans】

【Vinegared bean sprouts, rock sugar pear, chestnut sausage stewed rice】

【Macaroni with tomato bolognese, baked potato wedges, vegetable salad】

【Steamed chicken thighs with pumpkin, steamed buns with fruits and vegetables】

【Pumpkin pork ribs stewed rice, celery stir-fried until fragrant】

【Fat beef rice, vegetable salad】

【Corn and chicken wings, stir-fried green beans】

【Pork ribs and potatoes stewed beans, cold lotus root slices】

【Fried rice with soy sauce, stir-fried meat with sticky rice shoots】

【Ground three fresh, stir-fried sausage with green bamboo shoots】

【Pumpkin porridge, fried rice with ham and seaweed】

【Braised hairtail, slippery liver tip】

Hello everyone, I'm Candy Grandma, I take my granddaughter at home and work as a home chef.

The food I cook is beautiful and delicious, and everyone around me praises me.

I hope to be friends with everyone through food!