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"The hometown of Chinese peppers" welcomes the harvest season again

Text | The one who shines in the pen

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"The hometown of Chinese peppers" welcomes the harvest season again

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40,000 acres of chili peppers are red, but the future of "China's pepper township" is hidden worrying?

"The hometown of Chinese peppers" welcomes the harvest season again

The picture comes from the Internet

In the golden autumn of October, the land of Xinjiang is dressed in gold, full of the joy of harvest, in the northern foot of the Tianshan Mountains, the southern edge of the Junggar Basin, a fiery red ocean is particularly eye-catching, here is Anjihai Town, Shawan City, known as the "hometown of Chinese peppers", 40,000 acres of pepper fields, the red peppers are spread all over the fields, shining with joy in the sun, constituting a magnificent harvest picture

First, the red pepper, the joy of the harvest

"This year's peppers are growing so well, big and red, they will definitely sell for a good price!" Grower Lao Wang looked at the harvest of chili peppers in front of him, his face was full of happy smiles, and Lao Wang, like Lao Wang, many villagers in Anjihai Town have been planting chili peppers for generations, where the sunshine is abundant, the climate is dry, the temperature difference between day and night is large, and the unique natural conditions have bred high-quality chili peppers

Anjihai town has a long history of pepper planting, can be traced back to the Qing Dynasty, according to historical records, at that time there were immigrants from Shandong, Hebei and other places here to reclaim wasteland, planting peppers, after hundreds of years of development, Anjihai Town's pepper planting scale continues to expand, the quality continues to improve, and gradually formed a unique planting technology and culture

Today, the pepper planting area of Anjihai Town has reached more than 40,000 acres, with an annual output of more than 20,000 tons of dried peppers, and the products are exported to all parts of the country, and even exported to Southeast Asia, Central Asia and other countries and regions

"Our family planted 10 acres of chili peppers, with an annual income of more than 100,000 yuan, and the days are getting better and better," Lao Wang said proudly, "The children have also gone out to school, and they will never have to work as hard as us in the future" The development of the chili industry not only allowed the Lao Wang family to live a good life, but also injected a strong impetus into the rural revitalization of Anjihai Town

"The hometown of Chinese peppers" welcomes the harvest season again

The picture comes from the Internet

2. The glory and challenges of "the hometown of Chinese peppers".

In the 90s of the last century, due to fierce market competition, the price of pepper was once sluggish, many farmers gave up pepper planting, in order to revitalize the pepper industry, the government of Anjihai Town actively guided farmers to adjust the planting structure, introduce new varieties, promote new technologies, and registered the "Anjihai pepper" geographical indication certification trademark to create a regional brand

After years of hard work, the pepper industry of Anjihai town finally came out of the trough, ushered in new development opportunities, in 2010, Anjihai town was awarded the title of "China Pepper Township" by the China Vegetable Circulation Association, and Anjihai pepper has also become a well-known characteristic agricultural product in Xinjiang and even the whole country

Behind the brilliance, the pepper industry in Anjihai Town is also facing new challenges

The market competition is becoming increasingly fierce, with the continuous expansion of pepper planting area at home and abroad, the supply and demand relationship of the pepper market has changed, and the price fluctuations are more frequent, which puts forward higher requirements for the pepper industry in Anjihai Town

The industrial chain is relatively simple, and the pepper industry in Anjihai Town is dominated by primary products, with insufficient deep processing capacity and low added value of products, which is difficult to meet the increasingly diversified needs of consumers

"The hometown of Chinese peppers" welcomes the harvest season again

The picture comes from the Internet

Third, the pressure of environmental protection has increased, for a long time, the pepper planting in Anjihai Town mainly relies on traditional methods, and the use of chemical fertilizers and pesticides is large, which has caused certain pollution to the soil and water resources, and has affected the sustainable development of the pepper industry

In the face of these challenges, the cadres and masses of Anjihai Town did not flinch, but actively explored a new path for the transformation and upgrading of the pepper industry, and strived to polish the signboard of "China's Pepper Township" more brightly

Third, market competition, environmental test

"If we want to be invincible in the fierce market competition, we must take the road of branding and differentiated development," said the Secretary of the Party Committee of Anjihai Town, "We must build Anjihai pepper into a safe, high-quality and distinctive brand in order to win the favor of consumers"

In order to improve the quality of peppers, Anjihai Town actively promotes standardized pepper planting technology, guides farmers to use organic fertilizers and biological pesticides, reduces the use of chemical fertilizers and pesticides, and ensures the quality and safety of peppers from the source

Walking into the production workshop of Xinjiang Tianying Pepper Products Co., Ltd., a strong pepper fragrance came to the nose, the company is a leading enterprise in Anjihai Town, which integrates pepper planting, acquisition, processing and sales, and has advanced pepper deep processing production lines, which can produce pepper paste, pepper powder, chili oil and other products

"The hometown of Chinese peppers" welcomes the harvest season again

The picture comes from the Internet

"Our company buys more than 10,000 tons of peppers every year, most of which are used for deep processing," said the person in charge of the company, "Our products are not only sold to the domestic market, but also exported to Central Asia, Russia and other countries and regions."

In order to protect the ecological environment, Anjihai Town vigorously promotes the integration of water and fertilizer technology, promotes the use of drip irrigation, sprinkler irrigation and other water-saving irrigation methods, reduces the waste of water resources, Anjihai Town also encourages farmers to develop pepper planting cooperatives, implement unified management, unified fertilization, unified medication, and reduce agricultural non-point source pollution

"The peppers of our cooperative are all grown according to organic standards, without the use of chemical fertilizers and pesticides, with good quality and high prices," said the person in charge of the pepper planting cooperative in Anjihai Town, "We also use drip irrigation technology to save water and fertilizer, and protect the ecological environment"

Fourth, transformation and upgrading, to create the future

In recent years, with the implementation of the rural revitalization strategy of the country, a series of policies and measures to support agricultural development have been introduced, which have injected new vitality into the development of the pepper industry in Anjihai Town

"We will continue to increase support for the pepper industry, encourage leading enterprises to become bigger and stronger, and drive farmers to increase their income and get rich," said the mayor of Anjihai Town, "We will also actively develop the pepper industry tourism, build a pepper culture brand, and let more people understand and fall in love with Anjihai pepper"

"The hometown of Chinese peppers" welcomes the harvest season again

The picture comes from the Internet

Under the guidance and support of the government, the pepper industry in Anjihai Town is developing in the direction of scale, standardization, branding and industrialization, and a beautiful picture of strong agriculture, beautiful countryside and rich farmers is slowly unfolding

In the future, Anjihai Town will continue to dig deep into the potential of the pepper industry, develop more market-competitive pepper products, polish the signboard of "China's Pepper Township" more brightly, and make this fiery land bloom with more brilliant brilliance

V. Conclusion

In recent years, based on resource endowment and location advantages, Xinjiang has vigorously developed characteristic agriculture and promoted the structural reform of agricultural supply side, and has achieved remarkable results

Xinjiang's agricultural development also faces some challenges, such as water shortage, fragile ecological environment, and short industrial chains

In the future, Xinjiang will continue to adhere to ecological priority and green development, vigorously develop water-saving agriculture, science and technology agriculture, and brand agriculture, promote high-quality agricultural development, and make greater contributions to rural revitalization and economic and social development

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"The hometown of Chinese peppers" welcomes the harvest season again

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