Hurry up and take off the bag. Hurry up and take off the bag, the further the temperature will be, the lower the temperature will be, so you can't wait any longer to take off the bag.
Timely film laying. This year, it rains a lot and the temperature is low, so immediately put on the reflective film after taking off the bag, even if you take off half of it, don't wait for it to be paved together, because the reflective film is too rainy and try to use brick pressure or small food bags to press the earth, so that it will not affect the reflective effect because of too much rain.
Picking leaves and turning fruits. In order to improve the redness of apples and reduce the occurrence of water cracks in the later stage, we must pick leaves and turn fruits, especially the leaves in the lower part of the inner chamber, and the leaves 10 cm away from the apple should be removed, so that the color is fast, the color is good, and the red apple can reach all red, and the redness of the apple is also the key to improving the efficiency.
Pick at the right time. That is, picking in batches, picking a batch of red, resolutely do not pick up and down at the same time, and pick all the green and red. Because there is a lot of rain this year, it is not necessary to wait until the frost falls before picking, advocating late picking, postponing picking, the brightness of apples is good, the sugar content is high, but because it was not picked in time, if there is a water crack in the later rain, it will outweigh the loss.
As for the sugar content, as long as the lustful apples are on it, the sugar content is 13%~15%, and the apples picked after the frost have reached 15%~17%. But each has its pros and cons, 10 ripe apples, no 9 ripe apples are resistant to storage, according to this year's weather conditions, it is recommended that you can still pick them, be flexible, and don't lose big because of the small.
Strict grading. Packing and warehousing should be subdivided one level at a time, the red pieces should be separated, and the secondary fruit should be resolutely placed outside the box, not more than 75 or more than 80 mixed. This kind of packaging is not liked by the market, the guests do not like it, and it is not good for themselves.
Timely warehousing. After the apples are picked, it is best to put them in the warehouse within 24 hours, only in this way that the apples can be as fresh as new when they leave the warehouse, and they cannot wait for all the apples to be finished. Stack apples for a long time, and then pack them into storage, which will greatly reduce the hardness and brightness of apples, and even change color and yellow, and are not resistant to storage, there is no freshness when leaving the warehouse, and the price will also be affected, so it is necessary to store while picking, and apples must not be placed outside for too long when leaving the tree.
It is rainy and rainy, and the apple orchard management should grasp these details to be introduced here, I hope it will be helpful to everyone. If you want to buy high-quality and high-yield apples, you can download the seed bank app, and the country's excellent apple varieties are available for everyone to choose from.
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