In this fast-paced era, food has become a bright spot in our busy lives, and hot and sour noodles are undoubtedly the magical existence that can instantly awaken the taste buds and forget the troubles. Have you ever been attracted by the hot and sour noodle shops on the streets, the taste of sour and spicy intertwined, people can't stop? But today, I'm going to tell you a secret - if you like to eat hot and sour noodles, you no longer have to wait in line, let alone worry about the high cost of delivery for takeaway! At home, you can easily reproduce that evocative sour and spicy delicacy, which is guaranteed to make you addicted to eating and shouting "so cool"!
Prepare the ingredients:
Sweet potato vermicelli, chopped mustard, coriander, crispy soybeans, sugar, soy sauce, balsamic vinegar, aged vinegar, salt, pepper, chili oil, sesame oil
Here's how:
1. Friends, hello everyone, today we are going to make hot and sour noodles that taste very cool in autumn, hot and sour are enjoyable, and it is super refreshing to sweat profusely after eating. First of all, prepare an appropriate amount of sweet potato flour, and then prepare the accessories according to personal preferences, I have prepared chopped mustard, coriander and crispy soybeans here.
2. Then add water to the pot, put the sweet potato flour in the pot, and cook the vermicelli first.
3. When cooking vermicelli, we prepare the base, add a small amount of sugar to the bowl, a spoonful of soy sauce, a spoonful of balsamic vinegar or aged vinegar, add an appropriate amount of salt, pepper, and a large spoon of chili oil, and finally add a small amount of sesame oil, and then mix well.
4. When boiling vermicelli, boil the water for another three minutes, then take out the vermicelli and put it in a bowl with a base, then pour the water for boiling vermicelli into the bowl, and then stir well.
5. Finally, add the prepared accessories and side dishes to it, add the side dishes according to personal preferences, and adjust the amount of vinegar by yourself, so that the hot and sour noodles that taste very cool are done, simple to make, sour and hot and refreshing, sweating profusely after eating, very cool.