1
In any field, the people who stand out are those who know how to manage their emotions efficiently.
No matter how much talent, wealth, or skill you have, once you become a slave to emotions, it is difficult for you to go very far and fly very high.
If we get used to escaping feelings, the brain fears the emotions themselves, which ultimately leads to more struggle and avoidance.
Such a vicious circle can eventually lead to addictive behaviors, broken relationships, and symptoms of panic.
If you want to live success and happiness, you must have a good relationship with your emotions.
2
2021 windy village early spring ancient trees
Fragrant water is soft, and the top of Jiangnei tea.
Sweet and mellow contains a natural and rich nectar fragrance, silky and delicate hidden in a strong but restrained tea atmosphere, bitter is also implicit.
The throat rhyme is long and long, and the heart is deep, making people have a stable, full and comfortable sense of satisfaction.
Laymen drink back to sweetness, insiders drink mountain rhymes.
The mystery of the ancient tree tea in the windy village forest is that the entrance can make you feel the roughness and breadth of the original forest, and the smooth and delicate silk.
Full of lightness and sharpness, clear and wise.
3
The degree of fermentation of Pu'er ripe tea is an important dimension to achieve its quality, but this dimension alone is not enough.
High-quality raw materials for raw tea, correct and exquisite Wodui process, rigorous and correct refining technology and professional warehousing, only these dimensions come together to ensure the excellent quality of Pu'er ripe tea.
Choosing a tea storage that suits your own drinking orientation can also verify the correctness of moderate fermentation of cooked tea through its later transformation.
This is also a great pleasure for tea players.
4
Delicious tea does not necessarily make money, because the cost of raw materials and processes is very high, the profit margin is not high, and there are not many people who know the goods in the short term.
And the tea that is not good to drink, because of the general quality, the cost of various is not high, can attract more people to buy in the short term, resulting in a rapid growth of temporary profits, but also only temporary.
Good drink, in order to attract the real consumer group for a long time, and can continue to shape a good reputation in the future, it is really good.
So, good taste is still a prerequisite, good quality is still sustainable...
Source: Nuan Nuan said tea, authorized to be published by Aipu Tea Network, the views only represent the author's personal.