Check out the news from the Knows reporter Cornwon
2021-09-16 11:47
Vegetable brine egg is a unique local delicacy in Fengxian, in the eyes of the older generation of Fengxian people, the taste of hometown is a bowl of hot porridge and a vegetable brine egg. For most people, the aroma of the vegetable brine egg is indescribable, strange, fragrant, fragrant, fragrant, it seems that the taste of the vegetable brine egg can not be exhausted, in fact, it is a unique magic taste of sherry and egg mixing. Good vegetables are salted egg white with a deep egg white color, and the surface of the eggshell has marble-like ice cracks, and the taste is fragrant and sticky.
Every winter, the fat aunt would personally pick the snow lily, wash it and put it into the altar to marinate. Fermented for many days, the snow still retains its unique "green smell", which is a wonderful taste when it comes to eggs.
In Fengxian's cuisine, whether it is curd milk meat, vegetable brine eggs or sweet wine brewing, they all run through the strong memories of childhood, from the past to the present, what has not changed is the pursuit of food and the love of the hometown. More delicious stories, all in the Shanghai TV news comprehensive channel on September 16 at 22:30 pm "Taste of Shanghai".
(Look at the news Knows reporter: Kang Wanjun Editor: Tao Yiyi)