My hometown is in Xuzhou Yaowan Ancient Town, it is a beautiful place, surrounded by water on three sides, not only the environment is beautiful, the folk customs are simple, and the snacks there are also amazing. Speaking of hometown snacks, let me love the most worried about the frog fish, but "frog fish" is not a fish, it is made of sweet potato flour leaky fish, remember to eat when I was young, two cents a bowl, and then eat a pot cake, it is really a relief, eating frog fish is summer to eat, cool and cool and under the meal, but I am now married to the field, this side is not this snack, so in the summer, I especially want to eat a bite of frog fish, at the same time, but also to solve the homesickness.
When I went back to my hometown last year, I took some sweet potato flour from my aunt and came back, thinking of waiting for the arrival of summer, so that I could make a bowl of frog fish to eat, just when the weather was hot, I didn't want to eat, so I quickly made some frog fish to relieve my hunger! In fact, its practice is really very simple, let me share it.
【Ingredients】
Sweet potato flour 200 g
Cool water 1400 ml
【Preparation method】
1) Pour 200g of sweet potato flour into a large basin and add 1400ml of cold water
2) Stir the sweet potato flour with chopsticks until completely melted
3: Find a dense gauze and filter the dissolved sweet potato flour water
This must be filtered, because there are many impurities in the sweet potato flour, and the impurities should not be poured out
4) Pour the filtered sweet potato powder water into the pot and simmer over medium heat
Stir with a spatula during the boiling process, because the sweet potato water will slowly solidify during the heating process
Therefore, use a shovel to stir constantly, so that it is heated evenly, and slowly it can be seen that the water becomes a paste, and then continue to heat
At this time, you must not be lazy, you must use a shovel to stir constantly to prevent the paste of the pot, next, it begins to bubble, and becomes a black-gray transparent shape, indicating that it is cooked thoroughly
5) Prepare a basin of cold, white, or purified water in advance and pour the batter into a container with eyes
Squeeze with a shovel, and the batter will leak into the cool water and will freeze instantly
6: After all the squeezing, the leaked frog fish, more than a few times of cold water, and then soak in cool water, eat as you like
7: Prepare some small ingredients, like cucumber shreds, chili oil, peanut rice, coriander, spicy knots (I eat at home with sweet pickles, I did not use spicy knots instead)
8: When seasoning is to drain the frog fish with a colander to remove the moisture, put it into a bowl, add a little salt chicken essence to taste, and then add the flavor of the very fresh soy sauce, with peanut rice, spicy knots, chili oil, cucumber shreds, coriander, like to eat vinegar put some vinegar, and finally drop sesame oil, so that a bowl of spicy appetizers to relieve the heat of the frog fish is completed.
After stirring well, take a sip, instant happiness bursting, to be honest, you make it better than what you bought in your hometown! My cooking is amazing, haha!
Finally, let's summarize a few key points
【Production points】
1: The ratio of sweet potato flour to water is one to seven, and the amount of water is not easy to be too much, otherwise it is not easy to form
2: Remember to filter when doing, and when you are boiling, you must keep stirring in front of the pot, don't be lazy, otherwise it will paste the pot
3: Be sure to boil until it is fully cooked and appear black-gray transparent, otherwise the finished product will be divergent and not slippery
4: The water we leak in the water should choose cool white open, or pure water, do not directly choose tap water, otherwise eating stomach will be uncomfortable.
Well, thanks for reading, have you learned? Learn to try it, suitable for summer to eat the summer to relieve the heat and eat the frog fish you deserve to have Oh, I am a snack expert, like to point forward the comments, your interaction is the driving force of my creation, original is not easy, prohibit handling.