The winter solstice has passed, and the weather is gradually getting chilly, which makes me want to eat some steaming spicy and spicy food.
Recently in Xiamen Mingfa Commercial Plaza South District No. 80, opened a new [taste of the beautiful frog fish head hot pot], this name is very delicious, bullfrog and fish head are my favorite ingredients, not to mention about friends to go to eat!
The façade is eye-catching, spacious and clean, the environment is transparent, the air is fresh, and there is no trouble with the smell of oil and smoke from eating hot pot.
The waiters are cheerful and lively, generous and enthusiastic, making people feel happy and eat happily.
Secret pot bottom is a must, you can choose the spiciness, we choose is medium spicy, the pot is a very characteristic triangle, the soup base is red and very tempting, the oil color is clear, the quality is good, the aroma is overflowing, let people eat fingers, there are looming ingredients in the bottom of the pot, hurry up and look!
There are two pounds of hot blood beautiful frogs, frog meat is full of large pieces, white as jade, the taste is delicate and elastic, spicy enough, and there are huge flower silver carp heads, the meat is tender, spicy and fragrant, there is a taste, full of a pot of delicious, real materials, full of sincerity, everyone eats it.
Friends who do not eat spicy can choose Mandarin duck pot, and the clear soup part can choose three fresh soups, mushroom soups or tomato soups to meet everyone's preferences.
After the frogs and fish in the pot are fished up and eaten, you can also make a shabu-shabu, and there are many varieties of shabu-shabu, order a few, and soon it will be on the table!
Large knife hair belly, hair belly large thick, blanched for about 10 seconds can eat, the taste is tender and crisp, praise.
Mille-feuille belly, soft and chewy taste, is divided up at once.
Lunch meat, the meat is solid, the quality is good, the meat is fragrant and the aftertaste is endless.
The taste of sausages, red and white in color, shining with a seductive luster, the taste is firm, salty and delicious.
Dongshan small tube squid, a big fat, clear pattern of color and clear color, a look is very fresh, first-class quality, eat naturally love to let go.
Handmade shrimp slippery, tender taste Q bomb, eat full of shrimp meat, worth recommending.
Quail eggs, white and flawless, sink and float in the red soup base, beautiful and delicious.
Vegetables are also indispensable, order a vegetarian dish platter, there are a variety of fresh watery vegetables, balanced nutrition, health and wellness.
In addition to shabu-shabu, there are also many cold dishes that should not be missed.
Salt crispy small fresh meat, golden and very tempting, inside is the whole strip of meat, fried crispy and delicious, the standard is first-class.
Husband and wife lung slices, the flesh is chewy, mixed evenly, just right.
Naughty eggs, that is, quail skin eggs, the texture of the teeth, the rich fragrance, the secret sauce, the perfect taste.
Kitagawa cool powder, this is my childhood love of food, this cool pink flavor is complete, at once let me find the good memories of my childhood.
Fancy milk tea ice powder, ice powder often eat, so cool ice powder or the first time to eat, a large plate on the table, there is a copper pot filled with ice powder, a pot of mellow milk tea, five ingredients, attracted everyone's attention.
Pour the ingredients into the copper pot, and then add the milk tea, a pot of rich ingredients beautiful milk tea ice powder is completed, can't wait to pack a bowl, ice powder refreshing, rich ingredients, milk tea silky and fragrant, amazing, bowl by bowl can not stop drinking!
Blueberry Snowball, which is a dessert, beautiful lilac, soft and sticky on the palate, sweet filling, sucking finger aftertaste.
In the warm and cold season, eating such a steaming spicy and fragrant beautiful frog fish head hot pot is extremely comfortable! #Eat in Xiamen#@Toutiao Food@Toutiao Food Alliance