Craft beer is usually brewed by brewers who use the best ingredients at any cost in pursuit of the ultimate taste. The degree of wort varies from 12°P to 140°P, and the alcohol content ranges from 4.5%-67.5%. Tastes range from sour, sweet, bitter, numb, spicy... Aromas range from coffee, milk, floral, fruity... It's varied and fascinating. Unlike the process of industrial beer, craft beer often adopts a unique in-bottle secondary fermentation technology, in the case of no dilution or sterilization, the beer continues to ferment in the bottle, perfectly retaining the fresh flavor of craft beer, and some craft beers can even be preserved for more than 10 years without losing flavor (because, the beer with secondary fermentation in the bottle has always been alive!). ）。 Earlier we talked about several craft beers, today we continue to learn about craft beer, I hope you can find your favorite beer from it.
Vanilla Milk Shitao Beer
Wort concentration: 15P
ABV: 5.5% Alc. by vol.
Bitterness value IBU: 18.5
Raw materials: France, Germany, Belgium and other special malt, French yeast, American hops, vanilla, German natural lactose, high hardness ion mineralized water
Wine Review: Developed on the basis of The Sweet Sea of England, very dark, creamy tan head foam, toasted grain aromas, vanilla mocha and chocolate aromas. The full-bodied, slightly roasted, creamy coffee or sweetened espresso feel in the mouth, is like melted vanilla cream chocolate ice cream, and it is recommended to slow down and savor high-end beers.
Hazelnut cocoa port beer
Original wort concentration: 14P
ABV: 5.5% Alc. by vol.
Bitterness value IBU: 24
Plzeň malt, Belgian malt, American hops, homemade caramel, nonfat hazelnut extract, cocoa beans, German lactose, English yeast
Wine Review: The creativity comes from The Dove Hazelnut Dark Chocolate, the Gannet Craft Brew original, the amber translucent wine with light brown foam, and the dried fruit, nut, toffee and milk blends unique to hazelnut dark chocolate are as if. The medium body texture of the wine is silky like melted chocolate, and the taste diversity brought about by brewed sugar and the taste of hazelnut cocoa are sung happily in the mouth, and the aftertaste is long.
Honey IPA
Original wort concentration: 16.5P
ABV: 7.5% Alc. by vol.
Bitterness value IBU: 46
Ingredients: Australian malt, Belgian malt, American hops, hundred flowers honey, Canadian yeast
The Combination of American IPA and Honey Wine Brewing Process Gannet Craft Brewing Original Varieties, investing ten times the amount of Hundred Flowers Honey in the world's top beers added to ordinary beer. The colour of the wine is reddish and amber, the foam is very delicate and rich, and the fragrance of flowers and herbs and tropical fruits slowly wafts through the foam, which is very refreshing. After the entrance, the smell of wheat, honey, caramel, mixed with the rich citrus aromas, grapes, lime aromas, floral aromas and bittersweet aromas characteristic of American hops are like the breeze in a California orchard, and the bitter taste of hops instantly returns to the tongue. The sweet aroma of honey and caramel is intertwined with the bitterness of American hops, and the rich and complex taste is like a poignant love that will never be forgotten.
Monastery three-ingredient beer
Original wort concentration: 20P
ABV: 9.5% Alc. alcohol
Bitterness value IBU: 22
Ingredients: Plzeň malt, German malt, Belgian malt, German and Czech hops, homemade caramel, Belgian yeast
Wine review: dark golden body, white head foam lasting, creamy, spicy and complex, fruit ester aroma moderate, hop aroma weak, alcohol weak. Spicy phenolic scents resembling cloves, esters are usually reminiscent of citrus fruits with hints of banana, supported by soft, rounded malt sweetness and caramel notes. The pungent alcohol taste is low and soft. The spicy, fruity and alcoholic flavors echo each other in the mouth, the mouth is dry, the aftertaste is moderately bitter, and there is a strong yeast taste (spicy, fruity). It is unimaginable that such a high alcohol content is extremely suitable for drinking.
Raspberry Cedar
Accuracy ABV: ≥ 4.0% vol
Ingredients: raspberry juice, apple juice, yeast
Wine review: sweet and sour delicious fresh pure Daxinganling raspberry juice, Yimeng Mountain Guoguang apple juice mixed fermentation, the fusion of the two reflects the unique aroma of raspberries and sweet and sour taste, the perfect fusion of the two fruit aromas, pink hazy wine entrance smooth and juicy, sweet and sour and refreshing rich in a variety of vitamins, SOD, flower blue, tannic acid and other extremely precious nutritional ingredients and pharmaceutical ingredients play a special health care effect has improved metabolism, eliminate free radicals, anti-cancer and anti-cancer, Anti-lipid peroxidation and anti-aging effects slimming and beauty.
Apple Sidda
ABV: ≥4.0% ALC
Ingredients: apple juice, yeast
Wine review: Select high-quality Yimeng Mountain rich taste low sugar Guoguang apple juice 100%, special Cider yeast low temperature fermentation carefully brewed! The beige semi-transparent and thin foam belt of the wine comes with a fresh apple scent, and the entrance is full of sweet and sour and fruity flavors. Combining the advantages of beer and juice, it is low in sugar and low in calories, and has a clear and nutritious taste. Cider is rich in cellulose, natural organic fruit acid, vitamin C.E, a variety of trace elements, malic acid-based organic acid, has the effect of softening blood vessels, reducing blood lipids and appetizing. Especially the fat burner contained in apple (fermented) wine - pyruvate, can play a role in the consumption of fat, the appropriate amount of pyruvate concentration can make the human body reach the balance of supply and demand and fat and lean suitable state, long-term drinking, fat and greasy, beauty and beauty, is a good way to lose weight for fitness. Especially suitable for eating barbecue to degreasing and keeping in shape.
In the hot summer, refreshing cold beer has become the choice of many people, in fact, a refreshing cold beer can be paired with different delicious, creating a cup of summer drinks that both retain nutrition and health and are rich in creative freshness, which can help relax and adjust the balance of life rhythm, but also relieve summer nutrition, and also have a certain effect on promoting digestion and eliminating fatigue.