As long as you have rice at home, you can make this rice cake!
Soft and glutinous, milky rice is fragrant, and it is really delicious when paired with your favorite dried fruits!
Let's say it's like a rice cake, but it's not like it!
It's like rice pudding, it tastes like jelly pudding!
I also want to sprinkle some osmanthus flowers, with a faint fragrance of osmanthus flowers, which adds to this flavor level!
Ingredients: 200 grams of rice, 180 milliliters of milk, 25 grams of sugar, and your favorite dried fruits.
Method: Look at the above!
Remark:
You don't need to put yeast powder here, just follow the steps and you will definitely succeed!
It's made of ordinary rice!
If the wall breaker hits, if it's not delicate enough, you have to filter it yourself!
Steam for about half an hour and you're done!
If you don't have dried fruit at home, you don't need to put it!
I didn't leave a hand, oh, the detailed tutorial, to share with you!
I hope you all succeed the first time!
Children love it too!
Milky and fragrant, and rice-flavored, delicious!
#美食##晒晒我的今日美食#
Source: Gluttonous Rice Bucket Diary