Is it safer to produce edible oil in modern industry? Many people think that the oil they squeeze is more natural, but in fact this idea is wrong. The advantages of modern industrial production of edible oil were revealed, including avoiding the adulteration of heavy metals and carcinogens, strict operation according to national standards, and high production efficiency. Let's take a look at the reasons why it is more beneficial for our own interests to accept modern industrial production of edible oil!
In today's society, people's pursuit of a healthy life is getting higher and higher, and in order to pursue a healthier lifestyle, we must change some thinking, such as modern industrial production is more beneficial to our health.
Nowadays, many people still have certain doubts about edible oil, and they used to think that the oil they squeeze is safer and healthier, but now they find that this idea is wrong.
Because many local oil extraction products are adulterated with heavy metals and carcinogens, which is very harmful to our body.
The modern industrial production of edible oil can not only avoid these risks, but also strictly operate according to national standards to ensure the safety of products.
At the same time, the modern industrial production of edible oil has high production efficiency, which not only improves product quality, but also continuously improves production efficiency.
Let's talk about the reasons why it is more beneficial for our own interests to accept modern industrial production of edible oil.
Mindset Shift: Embrace modern industrial production
People who are accustomed to using the soil method to extract oil products always feel that the oil squeezed in this way is more pure and natural, and has not undergone industrial production, so it is safer.
But in fact, this practice is wrong, due to the serious environmental pollution nowadays, resulting in many crops containing heavy metals and carcinogens.
These substances are not removed when the oil is extracted, but will be eaten with the oil, which brings great harm to our health.
I believe that many people have heard that "cancer is eaten", because we consume a lot of carcinogens in our daily diet, which leads to problems in the body.
Therefore, we must change this thinking and accept that modern industrial production of edible oil is more beneficial to our health.
Strict operation: take the national standard as the criterion
Modern industrial production of edible oil is operated according to national standards, and all operations are strictly standardized, so as to ensure the safety of products.
It is a material selection link, and the raw materials must be inspected and qualified before they can be extracted.
It is cleaning and disinfection, and the raw materials are cleaned and disinfected to avoid bacterial contamination.
It is a hot-pressed oil, which is a hot press oil from the cleaned raw materials, so that the nutrients in the raw materials can be retained.
It is filtration purity, and the oil is filtered and purified after squeezing to remove impurities and heavy metals.
All these operations are strictly adhered to in the modern industrial production of edible oil, so there is no need to worry about heavy metals and carcinogens in the edible oil.
High efficiency: to ensure product quality
I believe that many people know that rural oil extraction is a very time-consuming and laborious thing, and it generally takes many processes to squeeze out a bottle of oil.
This is not only time-consuming and labor-intensive, but also does not guarantee the safety and quality of the product.
However, the modern industrial production of edible oil is completely different, which can not only ensure the safety and quality of the product, but also have high production efficiency.
Generally, dozens of bottles of cooking oil can be squeezed in an hour, and no manual operation is required.
You only need to put the raw materials into the machine, and the machine will operate automatically, and automatically control the temperature and pressure to ensure product quality.
In this way, not only the quality of the product is improved, but also the production efficiency is continuously improved.
Nowadays, many factories are using fully automated equipment for production, which greatly reduces labor costs and production costs.
summary
In order to improve production efficiency, modern industrial production of edible oil must not only ensure product quality and safety.
At the same time, the production efficiency is constantly improving, so the industrial production of edible oil is the best and safest nowadays.
As long as the operation is carried out in strict accordance with national standards, it can improve production efficiency while ensuring product quality and safety.
At present, many edible oil companies are constantly introducing advanced equipment and technology, and have established a complete quality inspection system.
Only after passing the test can it be sold to the majority of consumers.
epilogue
Modern industrial production of edible oil does have many advantages, not only to ensure product quality and safety, but also to improve production efficiency. In the pursuit of a healthy life, we need to be more rational about the choice of edible oil, believe in the power of science and technology, and choose a safer and more secure edible oil, in order to truly escort our own health. Which cooking oil do you prefer? Come and leave a comment to share your views!