1. Chilled purple cabbage
2. Tomato and meat foamed bean curd in a pot
3. Kelp soybean pork bone soup
4. Stir-fried meat with black fungus of yuba
5. Stir-fried shredded potatoes with carrots
6. Mung bean cake
Ingredients: 300 grams of mung beans, 200 grams of glutinous rice flour, 20 grams of sugar, 250ml of milk (can be eaten directly or dipped in sugar)
7. Fig lean broth